Properties, Development and cellular-localization of cinnamic acid 4-hydroxylase in cut-injured sweet potato
In sweet potato root tissue, cinnamic acid 4-hydroxylase activity increased markedly in response to cut injury, and reached a maximum after 1 day of incubation. The patterns of development and successive decline were similar to those for phenylalanine ammonia-lyase activity. The development of both...
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Veröffentlicht in: | Plant and cell physiology 1974-10, Vol.15 (5), p.843-854 |
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Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
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