The course of digestion of different food proteins in the rat

1. Single meals of protein (24.3 mg nitrogen/100 g body-weight) were fed with and without carbohydrate (167 mg/100 g body-weight) to groups of rats kept in anticoprophagy cages after an 18 h fast. The contents of the gastro-intestinal tract were collected and analysed and the rises in plasma amino a...

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Veröffentlicht in:	British journal of nutrition 2007-03, Vol.25 (2), p.299-306
Hauptverfasser:	Buraczewski, S., Porter, J. W. G., Rolls, B. A., Zebrowska, Teresa
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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