Determination of zinc and iron in wheat using laser-induced breakdown spectroscopy
The potential of laser-induced breakdown spectroscopy (LIBS) has been used to determine the micronutrients (iron and zinc) in wheat, which is a staple food and the most widely cultivated crop in Pakistan. Wheat samples consisted of commercial and candidate varieties and a fortified wheat flour (FWF)...
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Veröffentlicht in: | Laser physics letters 2018-12, Vol.15 (12), p.125603 |
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Sprache: | eng |
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