Hypertension Produced by a High Sodium Diet in the Borderline Hypertensive Rat (BHR)

The effect of high dietary sodium (8%) on blood pressure in spontaneously hypertensive (SHR), borderline hypertensive (BHR), and normotensive Wistar-Kyoto (WKY) rats was determined weekly by tail cuff plethysmography for one week of baseline and four weeks of diet. After 4 weeks, significant elevati...

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Veröffentlicht in:	Clinical and experimental hypertension (1993) 1987, Vol.A9 (12), p.1713-1731
Hauptverfasser:	Lawler, J. E., Sanders, B. J., Chen, Y.-F., Nagahama, S., Oparil, S.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Arterial hypertension. Arterial hypotension Biological and medical sciences Blood and lymphatic vessels Blood Pressure borderline hypertensive rat Cardiology. Vascular system catecholamines cold stress dietary sodium Epinephrine - blood Experimental diseases F1(SHRXWKY) Hypertension - etiology Hypertension - physiopathology Male Medical sciences metabolic function Norepinephrine - blood Rats Rats, Inbred SHR Rats, Inbred WKY Sodium, Dietary - administration & dosage Sodium, Dietary - adverse effects Species Specificity Stress, Physiological - physiopathology
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