Rural Agriculture, Technological Innovation, Sustainable Food Production, and Consumption in Kebbi State, Nigeria, 1991-2018

Food production and consumption processes are largely governed via control mechanisms that affect food accessibility and environmental efficiency. Food resource marginalization, inequality, and deleterious consumption urgently require new governance and developmental systems that will provide food s...

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Bibliographische Detailangaben

Hauptverfasser:	Amadi, Luke, Allen, Fidelis
Format:	Buchkapitel
Sprache:	eng
Schlagworte:	Agricultural and Food Technologies Environment & Agriculture LCSH: Nutrition policy. | Food consumption Sustainable Development
Online-Zugang:	Volltext
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