Effects of pH and ionic strength on the structure and spectroscopic properties of Fe(III) complex porphyrin in aqueous solutions
Summary form only given. The porphyrin iron complexes are important components of nature involved in various biological processes. We report on the studies of the effect of pH and ionic strength on the equilibrium of different forms of the Fe(lII) complex of mesotetrakis(4-N-methyl-pyridiniomyl) por...
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