Study on compound plasticizers to the property of biodegradable material made by soy protein isolate
The paper used water, glycerol and caprolactam as compound plasticizers to plasticize biodegradable material which was made by soy protein isolate modified by PEG400.Used the extension and tensile strength of the material as the index. And also utilize DSC to study the plasticizers on Tg in protein...
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creator | Fusheng Chen Hongjiang Hou Xiaoli Cheng Baowem Gong |
description | The paper used water, glycerol and caprolactam as compound plasticizers to plasticize biodegradable material which was made by soy protein isolate modified by PEG400.Used the extension and tensile strength of the material as the index. And also utilize DSC to study the plasticizers on Tg in protein material. The study turned out that the properties of material have improved a lot after plasticizing. The elongation at break, tensile strength and transmittance of the material is separately 17.9 MPa, 353.7% and 40.6%. This paper also studied the biodegradation of the material, it turned out that the material had a good biodegradability: When aspergillus niger was cultured for 10 days, the biodegradability can be achieved V (microorganism growth area reached to 100%). |
doi_str_mv | 10.1109/BMEI.2010.5639804 |
format | Conference Proceeding |
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And also utilize DSC to study the plasticizers on Tg in protein material. The study turned out that the properties of material have improved a lot after plasticizing. The elongation at break, tensile strength and transmittance of the material is separately 17.9 MPa, 353.7% and 40.6%. This paper also studied the biodegradation of the material, it turned out that the material had a good biodegradability: When aspergillus niger was cultured for 10 days, the biodegradability can be achieved V (microorganism growth area reached to 100%).</description><identifier>ISSN: 1948-2914</identifier><identifier>ISBN: 1424464951</identifier><identifier>ISBN: 9781424464951</identifier><identifier>EISSN: 1948-2922</identifier><identifier>EISBN: 9781424464975</identifier><identifier>EISBN: 1424464986</identifier><identifier>EISBN: 1424464978</identifier><identifier>EISBN: 9781424464982</identifier><identifier>DOI: 10.1109/BMEI.2010.5639804</identifier><language>eng</language><publisher>IEEE</publisher><subject>biodegradable Material ; Biodegradation ; Glass ; plasticizer ; Plastics ; Proteins ; soy protein isolate ; Temperature measurement ; Testing</subject><ispartof>2010 3rd International Conference on Biomedical Engineering and Informatics, 2010, Vol.4, p.1727-1730</ispartof><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://ieeexplore.ieee.org/document/5639804$$EHTML$$P50$$Gieee$$H</linktohtml><link.rule.ids>309,310,780,784,789,790,2058,27925,54920</link.rule.ids><linktorsrc>$$Uhttps://ieeexplore.ieee.org/document/5639804$$EView_record_in_IEEE$$FView_record_in_$$GIEEE</linktorsrc></links><search><creatorcontrib>Fusheng Chen</creatorcontrib><creatorcontrib>Hongjiang Hou</creatorcontrib><creatorcontrib>Xiaoli Cheng</creatorcontrib><creatorcontrib>Baowem Gong</creatorcontrib><title>Study on compound plasticizers to the property of biodegradable material made by soy protein isolate</title><title>2010 3rd International Conference on Biomedical Engineering and Informatics</title><addtitle>BMEI</addtitle><description>The paper used water, glycerol and caprolactam as compound plasticizers to plasticize biodegradable material which was made by soy protein isolate modified by PEG400.Used the extension and tensile strength of the material as the index. And also utilize DSC to study the plasticizers on Tg in protein material. The study turned out that the properties of material have improved a lot after plasticizing. The elongation at break, tensile strength and transmittance of the material is separately 17.9 MPa, 353.7% and 40.6%. This paper also studied the biodegradation of the material, it turned out that the material had a good biodegradability: When aspergillus niger was cultured for 10 days, the biodegradability can be achieved V (microorganism growth area reached to 100%).</description><subject>biodegradable Material</subject><subject>Biodegradation</subject><subject>Glass</subject><subject>plasticizer</subject><subject>Plastics</subject><subject>Proteins</subject><subject>soy protein isolate</subject><subject>Temperature measurement</subject><subject>Testing</subject><issn>1948-2914</issn><issn>1948-2922</issn><isbn>1424464951</isbn><isbn>9781424464951</isbn><isbn>9781424464975</isbn><isbn>1424464986</isbn><isbn>1424464978</isbn><isbn>9781424464982</isbn><fulltext>true</fulltext><rsrctype>conference_proceeding</rsrctype><creationdate>2010</creationdate><recordtype>conference_proceeding</recordtype><sourceid>6IE</sourceid><sourceid>RIE</sourceid><recordid>eNo9kM1OwzAQhM2fRCl9AMTFL5DitZ04PkJVoFIRB-Bc2fEajNI6ctxDeHqCKMxlZ_SN9jCEXAGbAzB9c_e0XM05G2NZCV0zeURmWtUguZSV1Ko8JhPQsi645vyEXPyBEk7_AchzMuv7TzZKlrxUakLcS967gcYdbeK2i_udo11r-hya8IWppznS_IG0S7HDlMeipzZEh-_JOGNbpFuTMQXTjsYhtQPt4_BTzxh2NPSxHfklOfOm7XF2uFPydr98XTwW6-eH1eJ2XQRQZS68cui08ELoSjYcQEnjVa1tBVAxtAIsAye9R9uAA5DAxyEcw7oBZrkXU3L9-zcg4qZLYWvSsDkMJr4BWkRcCw</recordid><startdate>201010</startdate><enddate>201010</enddate><creator>Fusheng Chen</creator><creator>Hongjiang Hou</creator><creator>Xiaoli Cheng</creator><creator>Baowem Gong</creator><general>IEEE</general><scope>6IE</scope><scope>6IL</scope><scope>CBEJK</scope><scope>RIE</scope><scope>RIL</scope></search><sort><creationdate>201010</creationdate><title>Study on compound plasticizers to the property of biodegradable material made by soy protein isolate</title><author>Fusheng Chen ; Hongjiang Hou ; Xiaoli Cheng ; Baowem Gong</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-i175t-f7ded93f33964c21174af789b61160eb31b01d4ffebc1d11412804d0e8c10b2f3</frbrgroupid><rsrctype>conference_proceedings</rsrctype><prefilter>conference_proceedings</prefilter><language>eng</language><creationdate>2010</creationdate><topic>biodegradable Material</topic><topic>Biodegradation</topic><topic>Glass</topic><topic>plasticizer</topic><topic>Plastics</topic><topic>Proteins</topic><topic>soy protein isolate</topic><topic>Temperature measurement</topic><topic>Testing</topic><toplevel>online_resources</toplevel><creatorcontrib>Fusheng Chen</creatorcontrib><creatorcontrib>Hongjiang Hou</creatorcontrib><creatorcontrib>Xiaoli Cheng</creatorcontrib><creatorcontrib>Baowem Gong</creatorcontrib><collection>IEEE Electronic Library (IEL) Conference Proceedings</collection><collection>IEEE Proceedings Order Plan All Online (POP All Online) 1998-present by volume</collection><collection>IEEE Xplore All Conference Proceedings</collection><collection>IEEE Electronic Library (IEL)</collection><collection>IEEE Proceedings Order Plans (POP All) 1998-Present</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Fusheng Chen</au><au>Hongjiang Hou</au><au>Xiaoli Cheng</au><au>Baowem Gong</au><format>book</format><genre>proceeding</genre><ristype>CONF</ristype><atitle>Study on compound plasticizers to the property of biodegradable material made by soy protein isolate</atitle><btitle>2010 3rd International Conference on Biomedical Engineering and Informatics</btitle><stitle>BMEI</stitle><date>2010-10</date><risdate>2010</risdate><volume>4</volume><spage>1727</spage><epage>1730</epage><pages>1727-1730</pages><issn>1948-2914</issn><eissn>1948-2922</eissn><isbn>1424464951</isbn><isbn>9781424464951</isbn><eisbn>9781424464975</eisbn><eisbn>1424464986</eisbn><eisbn>1424464978</eisbn><eisbn>9781424464982</eisbn><abstract>The paper used water, glycerol and caprolactam as compound plasticizers to plasticize biodegradable material which was made by soy protein isolate modified by PEG400.Used the extension and tensile strength of the material as the index. And also utilize DSC to study the plasticizers on Tg in protein material. The study turned out that the properties of material have improved a lot after plasticizing. The elongation at break, tensile strength and transmittance of the material is separately 17.9 MPa, 353.7% and 40.6%. This paper also studied the biodegradation of the material, it turned out that the material had a good biodegradability: When aspergillus niger was cultured for 10 days, the biodegradability can be achieved V (microorganism growth area reached to 100%).</abstract><pub>IEEE</pub><doi>10.1109/BMEI.2010.5639804</doi><tpages>4</tpages></addata></record> |
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identifier | ISSN: 1948-2914 |
ispartof | 2010 3rd International Conference on Biomedical Engineering and Informatics, 2010, Vol.4, p.1727-1730 |
issn | 1948-2914 1948-2922 |
language | eng |
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source | IEEE Electronic Library (IEL) Conference Proceedings |
subjects | biodegradable Material Biodegradation Glass plasticizer Plastics Proteins soy protein isolate Temperature measurement Testing |
title | Study on compound plasticizers to the property of biodegradable material made by soy protein isolate |
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