Developments and Regulations About Functional Foods in Turkey: A Literature Review

The aim of this study is to define the functional food market in Turkey and to present the official regulations concerning the labeling, promoting and advertising of functional foods. This present study is based on literature studies reported previously. Functional food market is a new sector in Tur...

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Veröffentlicht in:Akademik Gıda 2020, Vol.18 (1), p.79-86
1. Verfasser: SEZGİN, Deniz
Format: Artikel
Sprache:eng
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