Signaling pathways modulated by fish oil in salt-sensitive hypertension

1 Department of Laboratory Medicine and Pathology and 2 Division of Nephrology, Mayo Clinic College of Medicine, Rochester, Minnesota Submitted 29 August 2007 ; accepted in final form 1 April 2008 Although many studies have indicated that fish oil (FO) improves cardiovascular risk factors and reduce...

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Veröffentlicht in:	American journal of physiology. Renal physiology 2008-06, Vol.294 (6), p.F1323-F1335
Hauptverfasser:	Diaz Encarnacion, Montserrat M, Warner, Gina M, Gray, Catherine E, Cheng, Jingfei, Keryakos, Hesham K. H, Nath, Karl A, Grande, Joseph P
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Aquaculture Blood Pressure - drug effects Cardiovascular disease Cell Division - drug effects Corn Oil - pharmacology Dietary Fats - pharmacology Epithelial Cells - drug effects Epithelial Cells - metabolism Epithelial Cells - pathology Fibrosis Fish oils Fish Oils - pharmacology Glomerulonephritis - drug therapy Glomerulonephritis - metabolism Glomerulonephritis - pathology Glomerulosclerosis, Focal Segmental - drug therapy Glomerulosclerosis, Focal Segmental - metabolism Glomerulosclerosis, Focal Segmental - pathology Hypertension Hypertension, Renal - drug therapy Hypertension, Renal - metabolism Hypertension, Renal - pathology Kidney Tubules - metabolism Kidney Tubules - pathology Kidneys Male Myocardium - pathology NADPH Oxidases - metabolism Nephrology NF-kappa B - metabolism Organ Size Phosphoproteins - metabolism Proteinuria - drug therapy Proteinuria - metabolism Proteinuria - pathology Rats Rats, Inbred Dahl Risk factors Salt Signal Transduction - drug effects Signal Transduction - physiology
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