Leptin response to carbohydrate or fat meal and association with subsequent satiety and energy intake
1 Service de Nutrition, Centre Hospitalier Universitaire; 2 Institut National de la Santé et de la Recherche Médicale U-325; 3 Département d'Athérosclérose, Institut Pasteur; and 4 Institut National de la Santé et de la Recherche Médicale U-508, 59000 Lille, France To assess the impact of t...
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| Veröffentlicht in: | American journal of physiology: endocrinology and metabolism 1999-11, Vol.277 (5), p.E855-E861 |
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| container_title | American journal of physiology: endocrinology and metabolism |
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| creator | Romon, M Lebel, P Velly, C Marecaux, N Fruchart, J.C Dallongeville, J |
| description | 1 Service de Nutrition, Centre
Hospitalier Universitaire;
2 Institut National de la
Santé et de la Recherche Médicale U-325;
3 Département
d'Athérosclérose, Institut Pasteur; and
4 Institut National de la
Santé et de la Recherche Médicale U-508, 59000 Lille,
France
To assess the impact of the macronutrient
content of a meal on the postprandial leptin response and its
relationship with postprandial satiety, 22 young healthy subjects (11 men and 11 women) were given, in a randomized order, an isoenergetic
meal [carbohydrate (81%) or fat (79%)] or remained
fasting. Blood sampling and hunger and satiety scores were collected
hourly during 9 h after the meal. Spontaneous intake was measured at a
buffet meal at 9 h postprandially. In both genders, leptin response was
higher after the carbohydrate meal than after the fat meal and while fasting. In women, leptin levels were higher after the fat meal than
while fasting. Leptin response was significantly correlated to insulin
response ( r = 0.51, P |
| doi_str_mv | 10.1152/ajpendo.1999.277.5.E855 |
| format | Article |
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Hospitalier Universitaire;
2 Institut National de la
Santé et de la Recherche Médicale U-325;
3 Département
d'Athérosclérose, Institut Pasteur; and
4 Institut National de la
Santé et de la Recherche Médicale U-508, 59000 Lille,
France
To assess the impact of the macronutrient
content of a meal on the postprandial leptin response and its
relationship with postprandial satiety, 22 young healthy subjects (11 men and 11 women) were given, in a randomized order, an isoenergetic
meal [carbohydrate (81%) or fat (79%)] or remained
fasting. Blood sampling and hunger and satiety scores were collected
hourly during 9 h after the meal. Spontaneous intake was measured at a
buffet meal at 9 h postprandially. In both genders, leptin response was
higher after the carbohydrate meal than after the fat meal and while fasting. In women, leptin levels were higher after the fat meal than
while fasting. Leptin response was significantly correlated to insulin
response ( r = 0.51, P < 0.0001). Hunger and satiety ratings and subsequent energy intake were not different after carbohydrate or fat intake. In conclusion, a carbohydrate meal induces
higher postprandial leptin levels than an isoenergetic fat meal.
Short-term regulation of postprandial satiety and food intake is not
influenced by circulating leptin.</description><identifier>ISSN: 0002-9513</identifier><identifier>ISSN: 0193-1849</identifier><identifier>EISSN: 2163-5773</identifier><identifier>EISSN: 1522-1555</identifier><identifier>DOI: 10.1152/ajpendo.1999.277.5.E855</identifier><identifier>PMID: 10567012</identifier><language>eng</language><publisher>United States</publisher><subject>Adult ; diet ; dietary carbohydrate ; Dietary Carbohydrates - administration & dosage ; dietary fat ; Dietary Fats - administration & dosage ; Eating - physiology ; Energy Metabolism - physiology ; Female ; high carbohydrate diets ; high fat diets ; Humans ; Hunger - physiology ; Leptin - blood ; macronutrients ; Male ; Postprandial Period ; Satiation - physiology</subject><ispartof>American journal of physiology: endocrinology and metabolism, 1999-11, Vol.277 (5), p.E855-E861</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c421t-71bbce01f6d266178b2b129f89e5f8213ecf3287be362607319415be1141e4763</citedby><cites>FETCH-LOGICAL-c421t-71bbce01f6d266178b2b129f89e5f8213ecf3287be362607319415be1141e4763</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,3026,27901,27902</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/10567012$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Romon, M</creatorcontrib><creatorcontrib>Lebel, P</creatorcontrib><creatorcontrib>Velly, C</creatorcontrib><creatorcontrib>Marecaux, N</creatorcontrib><creatorcontrib>Fruchart, J.C</creatorcontrib><creatorcontrib>Dallongeville, J</creatorcontrib><title>Leptin response to carbohydrate or fat meal and association with subsequent satiety and energy intake</title><title>American journal of physiology: endocrinology and metabolism</title><addtitle>Am J Physiol</addtitle><description>1 Service de Nutrition, Centre
Hospitalier Universitaire;
2 Institut National de la
Santé et de la Recherche Médicale U-325;
3 Département
d'Athérosclérose, Institut Pasteur; and
4 Institut National de la
Santé et de la Recherche Médicale U-508, 59000 Lille,
France
To assess the impact of the macronutrient
content of a meal on the postprandial leptin response and its
relationship with postprandial satiety, 22 young healthy subjects (11 men and 11 women) were given, in a randomized order, an isoenergetic
meal [carbohydrate (81%) or fat (79%)] or remained
fasting. Blood sampling and hunger and satiety scores were collected
hourly during 9 h after the meal. Spontaneous intake was measured at a
buffet meal at 9 h postprandially. In both genders, leptin response was
higher after the carbohydrate meal than after the fat meal and while fasting. In women, leptin levels were higher after the fat meal than
while fasting. Leptin response was significantly correlated to insulin
response ( r = 0.51, P < 0.0001). Hunger and satiety ratings and subsequent energy intake were not different after carbohydrate or fat intake. In conclusion, a carbohydrate meal induces
higher postprandial leptin levels than an isoenergetic fat meal.
Short-term regulation of postprandial satiety and food intake is not
influenced by circulating leptin.</description><subject>Adult</subject><subject>diet</subject><subject>dietary carbohydrate</subject><subject>Dietary Carbohydrates - administration & dosage</subject><subject>dietary fat</subject><subject>Dietary Fats - administration & dosage</subject><subject>Eating - physiology</subject><subject>Energy Metabolism - physiology</subject><subject>Female</subject><subject>high carbohydrate diets</subject><subject>high fat diets</subject><subject>Humans</subject><subject>Hunger - physiology</subject><subject>Leptin - blood</subject><subject>macronutrients</subject><subject>Male</subject><subject>Postprandial Period</subject><subject>Satiation - physiology</subject><issn>0002-9513</issn><issn>0193-1849</issn><issn>2163-5773</issn><issn>1522-1555</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kE1v1DAQQC0EokvhL1CfuCV47DhOjqhqAWklDrRny0kmG5esHWxHbf49WbJ8HThZtt4bjx4hV8ByAMnfm4cJXedzqOs650rlMr-ppHxGdhxKkUmlxHOyY4zxrJYgLsirGB_WK0hRvCQXwGSpGPAdwT1OyToaME7eRaTJ09aExg9LF0xC6gPtTaJHNCM1rqMmRt9ak6x39NGmgca5ifh9RpdoXJ8xLT85dBgOC7UumW_4mrzozRjxzfm8JPe3N3fXn7L9l4-frz_ss7bgkDIFTdMig77seFmCqhreAK_7qkbZVxwEtr3glWpQlLxkSkBdgGwQoAAsVCkuybtt7hT8ulJM-mhji-NoHPo56rLmVVVUfAXVBrbBxxiw11OwRxMWDUyfCutzYX0qrNfCWupT4dV8e_5ibo7Y_eVtSVcg24DBHoZHG1BPwxKtH_1h-T31n4H1__nbeRzv8Cn9Ev94eur61b3a3N54bQ7BRn3_lTMQjK9llCzED-evqMg</recordid><startdate>19991101</startdate><enddate>19991101</enddate><creator>Romon, M</creator><creator>Lebel, P</creator><creator>Velly, C</creator><creator>Marecaux, N</creator><creator>Fruchart, J.C</creator><creator>Dallongeville, J</creator><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19991101</creationdate><title>Leptin response to carbohydrate or fat meal and association with subsequent satiety and energy intake</title><author>Romon, M ; Lebel, P ; Velly, C ; Marecaux, N ; Fruchart, J.C ; Dallongeville, J</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c421t-71bbce01f6d266178b2b129f89e5f8213ecf3287be362607319415be1141e4763</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1999</creationdate><topic>Adult</topic><topic>diet</topic><topic>dietary carbohydrate</topic><topic>Dietary Carbohydrates - administration & dosage</topic><topic>dietary fat</topic><topic>Dietary Fats - administration & dosage</topic><topic>Eating - physiology</topic><topic>Energy Metabolism - physiology</topic><topic>Female</topic><topic>high carbohydrate diets</topic><topic>high fat diets</topic><topic>Humans</topic><topic>Hunger - physiology</topic><topic>Leptin - blood</topic><topic>macronutrients</topic><topic>Male</topic><topic>Postprandial Period</topic><topic>Satiation - physiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Romon, M</creatorcontrib><creatorcontrib>Lebel, P</creatorcontrib><creatorcontrib>Velly, C</creatorcontrib><creatorcontrib>Marecaux, N</creatorcontrib><creatorcontrib>Fruchart, J.C</creatorcontrib><creatorcontrib>Dallongeville, J</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>American journal of physiology: endocrinology and metabolism</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Romon, M</au><au>Lebel, P</au><au>Velly, C</au><au>Marecaux, N</au><au>Fruchart, J.C</au><au>Dallongeville, J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Leptin response to carbohydrate or fat meal and association with subsequent satiety and energy intake</atitle><jtitle>American journal of physiology: endocrinology and metabolism</jtitle><addtitle>Am J Physiol</addtitle><date>1999-11-01</date><risdate>1999</risdate><volume>277</volume><issue>5</issue><spage>E855</spage><epage>E861</epage><pages>E855-E861</pages><issn>0002-9513</issn><issn>0193-1849</issn><eissn>2163-5773</eissn><eissn>1522-1555</eissn><abstract>1 Service de Nutrition, Centre
Hospitalier Universitaire;
2 Institut National de la
Santé et de la Recherche Médicale U-325;
3 Département
d'Athérosclérose, Institut Pasteur; and
4 Institut National de la
Santé et de la Recherche Médicale U-508, 59000 Lille,
France
To assess the impact of the macronutrient
content of a meal on the postprandial leptin response and its
relationship with postprandial satiety, 22 young healthy subjects (11 men and 11 women) were given, in a randomized order, an isoenergetic
meal [carbohydrate (81%) or fat (79%)] or remained
fasting. Blood sampling and hunger and satiety scores were collected
hourly during 9 h after the meal. Spontaneous intake was measured at a
buffet meal at 9 h postprandially. In both genders, leptin response was
higher after the carbohydrate meal than after the fat meal and while fasting. In women, leptin levels were higher after the fat meal than
while fasting. Leptin response was significantly correlated to insulin
response ( r = 0.51, P < 0.0001). Hunger and satiety ratings and subsequent energy intake were not different after carbohydrate or fat intake. In conclusion, a carbohydrate meal induces
higher postprandial leptin levels than an isoenergetic fat meal.
Short-term regulation of postprandial satiety and food intake is not
influenced by circulating leptin.</abstract><cop>United States</cop><pmid>10567012</pmid><doi>10.1152/ajpendo.1999.277.5.E855</doi></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0002-9513 |
| ispartof | American journal of physiology: endocrinology and metabolism, 1999-11, Vol.277 (5), p.E855-E861 |
| issn | 0002-9513 0193-1849 2163-5773 1522-1555 |
| language | eng |
| recordid | cdi_highwire_physiology_ajpendo_277_5_E855 |
| source | MEDLINE; American Physiological Society; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals |
| subjects | Adult diet dietary carbohydrate Dietary Carbohydrates - administration & dosage dietary fat Dietary Fats - administration & dosage Eating - physiology Energy Metabolism - physiology Female high carbohydrate diets high fat diets Humans Hunger - physiology Leptin - blood macronutrients Male Postprandial Period Satiation - physiology |
| title | Leptin response to carbohydrate or fat meal and association with subsequent satiety and energy intake |
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