Oil composition of high-fat diet affects metabolic inflammation differently in connection with endotoxin receptors in mice
Low-grade inflammation observed in obesity is a risk factor for cardiovascular disease. Recent studies revealed that this would be linked to gut-derived endotoxemia during fat digestion in high-fat diets, but nothing is known about the effect of lipid composition. The study was designed to test the...
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Veröffentlicht in: | American journal of physiology: endocrinology and metabolism 2012-02, Vol.302 (3), p.E374-E386 |
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Sprache: | eng |
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