Jellyfish blooms challenge the provisioning of ecosystem services in the Korean coastal waters
Temperate fisheries grounds are exposed to compound effects of jellyfish proliferations and fishing pressure, which affect local fisheries, cause economic losses, and threaten seafood supply. Here, we quantify the interlink between climate variability and jellyfish blooms and their impact on the Jap...
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| Veröffentlicht in: | Hydrobiologia 2023-07, Vol.850 (12-13), p.2855-2870 |
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| creator | Lee, Sun-Hee Scotti, Marco Jung, Sukgeun Hwang, Jiang-Shiou Molinero, Juan Carlos |
| description | Temperate fisheries grounds are exposed to compound effects of jellyfish proliferations and fishing pressure, which affect local fisheries, cause economic losses, and threaten seafood supply. Here, we quantify the interlink between climate variability and jellyfish blooms and their impact on the Japanese anchovy (
Engraulis japonicus
), in the Korean coastal waters. We used a bioclimate dataset (2010–2019) that includes quantitative information of two major bloom-former species,
Aurelia coerulea
and
Nemopilema nomurai
, in the Korean Peninsula. We show that climate phenomena governing East Asia regions explain circa half of jellyfish variability. In turn, jellyfish blooms have a significant negative effect on anchovy interannual changes (
r
= -0.47,
P
|
| doi_str_mv | 10.1007/s10750-022-05076-4 |
| format | Article |
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Engraulis japonicus
), in the Korean coastal waters. We used a bioclimate dataset (2010–2019) that includes quantitative information of two major bloom-former species,
Aurelia coerulea
and
Nemopilema nomurai
, in the Korean Peninsula. We show that climate phenomena governing East Asia regions explain circa half of jellyfish variability. In turn, jellyfish blooms have a significant negative effect on anchovy interannual changes (
r
= -0.47,
P
< 0.01), which varies along with the bloom magnitude. Our results indicate that the intensity of jellyfish blooms, more than their duration, has a predominant effect on anchovy and coastal fisheries production. We also suggest the possibility of using climate signals for assessing and eventually predicting, interannual abundance changes of jellyfish in the Korean Peninsula. These results stress the challenge posed by jellyfish blooms to the provisioning of ecosystem services via their influence on marine harvested fish and further highlight the need for their integration into ecosystem-based management.</description><identifier>ISSN: 0018-8158</identifier><identifier>EISSN: 1573-5117</identifier><identifier>DOI: 10.1007/s10750-022-05076-4</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Agricultural sciences ; Anchovies ; Aquatic Ecosystem Services ; Bioclimatology ; Biomedical and Life Sciences ; Climate ; Climate variability ; Cnidaria ; Coastal fisheries ; Coastal waters ; Earth Sciences ; Ecology ; Ecology, environment ; Economic impact ; Ecosystem management ; Ecosystem services ; Ecosystems ; Engraulis japonicus ; Evaluation ; Fish ; Fish harvest ; Fish industry ; Fisheries ; Fishing ; Fishing effort ; Fishing pressure ; Freshwater & Marine Ecology ; Jellyfish blooms ; Life Sciences ; Marine ecosystems ; Marine fish ; Marine fishes ; Marine invertebrates ; Oceanography ; Provisioning ; Sciences and technics of fishery ; Sciences of the Universe ; Seafood ; Seafoods ; Sustainable fisheries ; Variability ; Zoology</subject><ispartof>Hydrobiologia, 2023-07, Vol.850 (12-13), p.2855-2870</ispartof><rights>The Author(s) 2022</rights><rights>COPYRIGHT 2023 Springer</rights><rights>The Author(s) 2022. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c470t-66e9c952f1978858890351400562cd0e4cb364e76475580217a3bf84ed76e6003</citedby><cites>FETCH-LOGICAL-c470t-66e9c952f1978858890351400562cd0e4cb364e76475580217a3bf84ed76e6003</cites><orcidid>0000-0002-4125-8740</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10750-022-05076-4$$EPDF$$P50$$Gspringer$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10750-022-05076-4$$EHTML$$P50$$Gspringer$$Hfree_for_read</linktohtml><link.rule.ids>230,315,781,785,886,27929,27930,41493,42562,51324</link.rule.ids><backlink>$$Uhttps://hal.science/hal-04668210$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Lee, Sun-Hee</creatorcontrib><creatorcontrib>Scotti, Marco</creatorcontrib><creatorcontrib>Jung, Sukgeun</creatorcontrib><creatorcontrib>Hwang, Jiang-Shiou</creatorcontrib><creatorcontrib>Molinero, Juan Carlos</creatorcontrib><title>Jellyfish blooms challenge the provisioning of ecosystem services in the Korean coastal waters</title><title>Hydrobiologia</title><addtitle>Hydrobiologia</addtitle><description>Temperate fisheries grounds are exposed to compound effects of jellyfish proliferations and fishing pressure, which affect local fisheries, cause economic losses, and threaten seafood supply. Here, we quantify the interlink between climate variability and jellyfish blooms and their impact on the Japanese anchovy (
Engraulis japonicus
), in the Korean coastal waters. We used a bioclimate dataset (2010–2019) that includes quantitative information of two major bloom-former species,
Aurelia coerulea
and
Nemopilema nomurai
, in the Korean Peninsula. We show that climate phenomena governing East Asia regions explain circa half of jellyfish variability. In turn, jellyfish blooms have a significant negative effect on anchovy interannual changes (
r
= -0.47,
P
< 0.01), which varies along with the bloom magnitude. Our results indicate that the intensity of jellyfish blooms, more than their duration, has a predominant effect on anchovy and coastal fisheries production. We also suggest the possibility of using climate signals for assessing and eventually predicting, interannual abundance changes of jellyfish in the Korean Peninsula. These results stress the challenge posed by jellyfish blooms to the provisioning of ecosystem services via their influence on marine harvested fish and further highlight the need for their integration into ecosystem-based management.</description><subject>Agricultural sciences</subject><subject>Anchovies</subject><subject>Aquatic Ecosystem Services</subject><subject>Bioclimatology</subject><subject>Biomedical and Life Sciences</subject><subject>Climate</subject><subject>Climate variability</subject><subject>Cnidaria</subject><subject>Coastal fisheries</subject><subject>Coastal waters</subject><subject>Earth Sciences</subject><subject>Ecology</subject><subject>Ecology, environment</subject><subject>Economic impact</subject><subject>Ecosystem management</subject><subject>Ecosystem services</subject><subject>Ecosystems</subject><subject>Engraulis japonicus</subject><subject>Evaluation</subject><subject>Fish</subject><subject>Fish harvest</subject><subject>Fish industry</subject><subject>Fisheries</subject><subject>Fishing</subject><subject>Fishing effort</subject><subject>Fishing pressure</subject><subject>Freshwater & Marine Ecology</subject><subject>Jellyfish blooms</subject><subject>Life Sciences</subject><subject>Marine ecosystems</subject><subject>Marine fish</subject><subject>Marine fishes</subject><subject>Marine invertebrates</subject><subject>Oceanography</subject><subject>Provisioning</subject><subject>Sciences and technics of fishery</subject><subject>Sciences of the Universe</subject><subject>Seafood</subject><subject>Seafoods</subject><subject>Sustainable 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waters</atitle><jtitle>Hydrobiologia</jtitle><stitle>Hydrobiologia</stitle><date>2023-07-01</date><risdate>2023</risdate><volume>850</volume><issue>12-13</issue><spage>2855</spage><epage>2870</epage><pages>2855-2870</pages><issn>0018-8158</issn><eissn>1573-5117</eissn><abstract>Temperate fisheries grounds are exposed to compound effects of jellyfish proliferations and fishing pressure, which affect local fisheries, cause economic losses, and threaten seafood supply. Here, we quantify the interlink between climate variability and jellyfish blooms and their impact on the Japanese anchovy (
Engraulis japonicus
), in the Korean coastal waters. We used a bioclimate dataset (2010–2019) that includes quantitative information of two major bloom-former species,
Aurelia coerulea
and
Nemopilema nomurai
, in the Korean Peninsula. We show that climate phenomena governing East Asia regions explain circa half of jellyfish variability. In turn, jellyfish blooms have a significant negative effect on anchovy interannual changes (
r
= -0.47,
P
< 0.01), which varies along with the bloom magnitude. Our results indicate that the intensity of jellyfish blooms, more than their duration, has a predominant effect on anchovy and coastal fisheries production. We also suggest the possibility of using climate signals for assessing and eventually predicting, interannual abundance changes of jellyfish in the Korean Peninsula. These results stress the challenge posed by jellyfish blooms to the provisioning of ecosystem services via their influence on marine harvested fish and further highlight the need for their integration into ecosystem-based management.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s10750-022-05076-4</doi><tpages>16</tpages><orcidid>https://orcid.org/0000-0002-4125-8740</orcidid><oa>free_for_read</oa></addata></record> |
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| identifier | ISSN: 0018-8158 |
| ispartof | Hydrobiologia, 2023-07, Vol.850 (12-13), p.2855-2870 |
| issn | 0018-8158 1573-5117 |
| language | eng |
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| source | SpringerNature Journals |
| subjects | Agricultural sciences Anchovies Aquatic Ecosystem Services Bioclimatology Biomedical and Life Sciences Climate Climate variability Cnidaria Coastal fisheries Coastal waters Earth Sciences Ecology Ecology, environment Economic impact Ecosystem management Ecosystem services Ecosystems Engraulis japonicus Evaluation Fish Fish harvest Fish industry Fisheries Fishing Fishing effort Fishing pressure Freshwater & Marine Ecology Jellyfish blooms Life Sciences Marine ecosystems Marine fish Marine fishes Marine invertebrates Oceanography Provisioning Sciences and technics of fishery Sciences of the Universe Seafood Seafoods Sustainable fisheries Variability Zoology |
| title | Jellyfish blooms challenge the provisioning of ecosystem services in the Korean coastal waters |
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