Expanding the Enzymatic Polymerization Landscape by Lipid Mesophase Soft Nanoconfinement

Soft nanoconfinement can increase chemical reactivity in nature and has therefore led to considerable interest in transferring this universal feature to artificial biological systems. However, little is known about the underlying principles of soft nanoconfinement responsible for the enhancement of...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Angewandte Chemie International Edition 2024-01, Vol.63 (1), p.e202312880-n/a
Hauptverfasser:	Züblin, Patrick, Zeller, Adrian, Moulis, Claire, Remaud‐Simeon, Magali, Yao, Yang, Mezzenga, Raffaele
Format:	Artikel
Sprache:	eng
Schlagworte:	Aqueous solutions Biosynthesis Bulk polymerization Cellular Biology Chemical reactions Enzyme Catalysis Food and Nutrition Food engineering Life Sciences Lipidic Mesophases Lipids Lipids - chemistry Mesophase Microbiology and Parasitology Moisture content Nanochannels Nanoconfinement Polymerization Turnover rate Water - chemistry Water content
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!