Norovirus and Other Human Enteric Viruses in Moroccan Shellfish

The aim of this study was to evaluate the presence of human enteric viruses in shellfish collected along the Mediterranean Sea and Atlantic Coast of Morocco. A total of 77 samples were collected from areas potentially contaminated by human sewage. Noroviruses were detected in 30 % of samples, with a...

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Veröffentlicht in:	Food and environmental virology 2013-03, Vol.5 (1), p.35-40
Hauptverfasser:	Benabbes, Laila, Ollivier, Joanna, Schaeffer, Julien, Parnaudeau, Sylvain, Rhaissi, Houria, Nourlil, Jalal, Le Guyader, Françoise S.
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Biomedical and Life Sciences Biomedicine Bivalvia - virology Chemistry/Food Science Enterovirus - isolation & purification Food Contamination - analysis Food Microbiology Food Science Hepatitis A virus - genetics Hepatitis A virus - isolation & purification Kobuvirus - genetics Kobuvirus - isolation & purification Life Sciences Mediterranean Sea Morocco Norovirus - isolation & purification Original Paper Ostreidae - virology Quality Control RNA, Viral - isolation & purification Seafood - virology Sewage - virology Shellfish - virology Virology Water Microbiology
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