Tree mycorrhizal type and tree diversity shape the forest soil microbiota
Summary There is limited knowledge on how the association of trees with different mycorrhizal types shapes soil microbial communities in the context of changing tree diversity levels. We used arbuscular (AM) and ectomycorrhizal (EcM) tree species as con‐ and heterospecific tree species pairs (TSPs),...
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Veröffentlicht in: | Environmental microbiology 2022-09, Vol.24 (9), p.4236-4255 |
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creator | Singavarapu, Bala Beugnon, Rémy Bruelheide, Helge Cesarz, Simone Du, Jianqing Eisenhauer, Nico Guo, Liang‐Dong Nawaz, Ali Wang, Yanfen Xue, Kai Wubet, Tesfaye |
description | Summary
There is limited knowledge on how the association of trees with different mycorrhizal types shapes soil microbial communities in the context of changing tree diversity levels. We used arbuscular (AM) and ectomycorrhizal (EcM) tree species as con‐ and heterospecific tree species pairs (TSPs), which were established in plots of three tree diversity levels including monocultures, two‐species mixtures and multi‐tree species mixtures in a tree diversity experiment in subtropical China. We found that the tree mycorrhizal type had a significant effect on fungal but not bacterial alpha diversity. Furthermore, only EcM but not AM TSPs fungal alpha diversity increased with tree diversity, and the differences between AM and EcM TSPs disappeared in multi‐species mixtures. Tree mycorrhizal type, tree diversity and their interaction had significant effects on fungal community composition. Neither fungi nor bacteria showed any significant compositional variation in TSPs located in multi‐species mixtures. Accordingly, the most influential taxa driving the tree mycorrhizal differences at low tree diversity were not significant in multi‐tree species mixtures. Collectively, our results indicate that tree mycorrhizal type is an important factor determining the diversity and community composition of soil microbes, and higher tree diversity levels promote convergence of the soil microbial communities.
Significance statement
More than 90% of terrestrial plants have symbiotic associations with mycorrhizal fungi which could influence the coexisting microbiota. Systematic understanding of the individual and interactive effects of tree mycorrhizal type and tree species diversity on the soil microbiota is crucial for the mechanistic comprehension of the role of microbes in forest soil ecological processes. Our tree species pair (TSP) concept coupled with random sampling within and across the plots, allowed us the unbiased assessment of tree mycorrhizal type and tree diversity effects on the tree‐tree interaction zone soil microbiota. Unlike in monocultures and two‐species mixtures, we identified species‐rich and converging fungal and bacterial communities in multi‐tree species mixtures. Consequently, we recommend planting species‐rich mixtures of EcM and AM trees, for afforestation and reforestation regimes. Specifically, our findings highlight the significance of tree mycorrhizal type in studying ‘tree diversity – microbial diversity – ecosystem function’ relationships. |
doi_str_mv | 10.1111/1462-2920.15690 |
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There is limited knowledge on how the association of trees with different mycorrhizal types shapes soil microbial communities in the context of changing tree diversity levels. We used arbuscular (AM) and ectomycorrhizal (EcM) tree species as con‐ and heterospecific tree species pairs (TSPs), which were established in plots of three tree diversity levels including monocultures, two‐species mixtures and multi‐tree species mixtures in a tree diversity experiment in subtropical China. We found that the tree mycorrhizal type had a significant effect on fungal but not bacterial alpha diversity. Furthermore, only EcM but not AM TSPs fungal alpha diversity increased with tree diversity, and the differences between AM and EcM TSPs disappeared in multi‐species mixtures. Tree mycorrhizal type, tree diversity and their interaction had significant effects on fungal community composition. Neither fungi nor bacteria showed any significant compositional variation in TSPs located in multi‐species mixtures. Accordingly, the most influential taxa driving the tree mycorrhizal differences at low tree diversity were not significant in multi‐tree species mixtures. Collectively, our results indicate that tree mycorrhizal type is an important factor determining the diversity and community composition of soil microbes, and higher tree diversity levels promote convergence of the soil microbial communities.
Significance statement
More than 90% of terrestrial plants have symbiotic associations with mycorrhizal fungi which could influence the coexisting microbiota. Systematic understanding of the individual and interactive effects of tree mycorrhizal type and tree species diversity on the soil microbiota is crucial for the mechanistic comprehension of the role of microbes in forest soil ecological processes. Our tree species pair (TSP) concept coupled with random sampling within and across the plots, allowed us the unbiased assessment of tree mycorrhizal type and tree diversity effects on the tree‐tree interaction zone soil microbiota. Unlike in monocultures and two‐species mixtures, we identified species‐rich and converging fungal and bacterial communities in multi‐tree species mixtures. Consequently, we recommend planting species‐rich mixtures of EcM and AM trees, for afforestation and reforestation regimes. Specifically, our findings highlight the significance of tree mycorrhizal type in studying ‘tree diversity – microbial diversity – ecosystem function’ relationships.</description><identifier>ISSN: 1462-2912</identifier><identifier>EISSN: 1462-2920</identifier><identifier>DOI: 10.1111/1462-2920.15690</identifier><language>eng</language><publisher>Hoboken, USA: John Wiley & Sons, Inc</publisher><subject>Bacteria ; Biodiversity and Ecology ; Community composition ; Composition ; Convergence ; Ecological function ; Ectomycorrhizas ; Environmental Sciences ; Forest soils ; Fungi ; Microbial activity ; Microbiota ; Microorganisms ; Mixtures ; Monoculture ; Plant diversity ; Plant species ; Random sampling ; Reforestation ; Soil ; Soil microorganisms ; Soils ; Species diversity ; Statistical sampling ; Symbionts ; Trees</subject><ispartof>Environmental microbiology, 2022-09, Vol.24 (9), p.4236-4255</ispartof><rights>2021 The Authors. published by Society for Applied Microbiology and John Wiley & Sons Ltd.</rights><rights>2021. This article is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4230-8b579078dbd63eb041ea52164bbbbf021040eaf3a62085920537ea4578b89b113</citedby><cites>FETCH-LOGICAL-c4230-8b579078dbd63eb041ea52164bbbbf021040eaf3a62085920537ea4578b89b113</cites><orcidid>0000-0003-3135-0356 ; 0000-0002-4413-6685 ; 0000-0003-2334-5119 ; 0000-0002-5203-3192 ; 0000-0001-5666-9289 ; 0000-0003-2457-5688 ; 0000-0002-0371-6720 ; 0000-0003-2841-7679 ; 0000-0002-5990-4448 ; 0000-0001-8572-4486 ; 0000-0002-0147-895X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2F1462-2920.15690$$EPDF$$P50$$Gwiley$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2F1462-2920.15690$$EHTML$$P50$$Gwiley$$Hfree_for_read</linktohtml><link.rule.ids>230,314,776,780,881,1411,27903,27904,45553,45554</link.rule.ids><backlink>$$Uhttps://hal.science/hal-04329979$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Singavarapu, Bala</creatorcontrib><creatorcontrib>Beugnon, Rémy</creatorcontrib><creatorcontrib>Bruelheide, Helge</creatorcontrib><creatorcontrib>Cesarz, Simone</creatorcontrib><creatorcontrib>Du, Jianqing</creatorcontrib><creatorcontrib>Eisenhauer, Nico</creatorcontrib><creatorcontrib>Guo, Liang‐Dong</creatorcontrib><creatorcontrib>Nawaz, Ali</creatorcontrib><creatorcontrib>Wang, Yanfen</creatorcontrib><creatorcontrib>Xue, Kai</creatorcontrib><creatorcontrib>Wubet, Tesfaye</creatorcontrib><title>Tree mycorrhizal type and tree diversity shape the forest soil microbiota</title><title>Environmental microbiology</title><description>Summary
There is limited knowledge on how the association of trees with different mycorrhizal types shapes soil microbial communities in the context of changing tree diversity levels. We used arbuscular (AM) and ectomycorrhizal (EcM) tree species as con‐ and heterospecific tree species pairs (TSPs), which were established in plots of three tree diversity levels including monocultures, two‐species mixtures and multi‐tree species mixtures in a tree diversity experiment in subtropical China. We found that the tree mycorrhizal type had a significant effect on fungal but not bacterial alpha diversity. Furthermore, only EcM but not AM TSPs fungal alpha diversity increased with tree diversity, and the differences between AM and EcM TSPs disappeared in multi‐species mixtures. Tree mycorrhizal type, tree diversity and their interaction had significant effects on fungal community composition. Neither fungi nor bacteria showed any significant compositional variation in TSPs located in multi‐species mixtures. Accordingly, the most influential taxa driving the tree mycorrhizal differences at low tree diversity were not significant in multi‐tree species mixtures. Collectively, our results indicate that tree mycorrhizal type is an important factor determining the diversity and community composition of soil microbes, and higher tree diversity levels promote convergence of the soil microbial communities.
Significance statement
More than 90% of terrestrial plants have symbiotic associations with mycorrhizal fungi which could influence the coexisting microbiota. Systematic understanding of the individual and interactive effects of tree mycorrhizal type and tree species diversity on the soil microbiota is crucial for the mechanistic comprehension of the role of microbes in forest soil ecological processes. Our tree species pair (TSP) concept coupled with random sampling within and across the plots, allowed us the unbiased assessment of tree mycorrhizal type and tree diversity effects on the tree‐tree interaction zone soil microbiota. Unlike in monocultures and two‐species mixtures, we identified species‐rich and converging fungal and bacterial communities in multi‐tree species mixtures. Consequently, we recommend planting species‐rich mixtures of EcM and AM trees, for afforestation and reforestation regimes. Specifically, our findings highlight the significance of tree mycorrhizal type in studying ‘tree diversity – microbial diversity – ecosystem function’ relationships.</description><subject>Bacteria</subject><subject>Biodiversity and Ecology</subject><subject>Community composition</subject><subject>Composition</subject><subject>Convergence</subject><subject>Ecological function</subject><subject>Ectomycorrhizas</subject><subject>Environmental Sciences</subject><subject>Forest soils</subject><subject>Fungi</subject><subject>Microbial activity</subject><subject>Microbiota</subject><subject>Microorganisms</subject><subject>Mixtures</subject><subject>Monoculture</subject><subject>Plant diversity</subject><subject>Plant species</subject><subject>Random sampling</subject><subject>Reforestation</subject><subject>Soil</subject><subject>Soil microorganisms</subject><subject>Soils</subject><subject>Species diversity</subject><subject>Statistical sampling</subject><subject>Symbionts</subject><subject>Trees</subject><issn>1462-2912</issn><issn>1462-2920</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid>24P</sourceid><sourceid>WIN</sourceid><recordid>eNqFkT1PwzAQhi0EEqUws1pigSHUn3E8VhXQSkUsZbacxFFcJXWx06Lw63EI6sDCLbbvntd67w6AW4wecYwZZilJiCTxyVOJzsDklDk_3TG5BFchbBHCggo0AauNNwa2feG8r-2XbmDX7w3UuxJ2Q6W0R-OD7XoYah0LXW1g5bwJHQzONrC1hXe5dZ2-BheVboK5-T2n4P35abNYJuu3l9Vivk4KRihKspwLiURW5mVKTY4YNpoTnLI8RoUIRgwZXVGdEpTxaJ5TYTTjIsszmWNMp-Bh_LfWjdp722rfK6etWs7XasghRomUQh4H9n5k9959HKJp1dpQmKbRO-MOQRHOBaEkY2lE7_6gW3fwu9iJIiJOFKWSiEjNRip2HYI31ckBRmpYgxoGrYahq581RAUfFZ-2Mf1_uHp6XY26b9N9ht8</recordid><startdate>202209</startdate><enddate>202209</enddate><creator>Singavarapu, Bala</creator><creator>Beugnon, Rémy</creator><creator>Bruelheide, Helge</creator><creator>Cesarz, Simone</creator><creator>Du, Jianqing</creator><creator>Eisenhauer, Nico</creator><creator>Guo, Liang‐Dong</creator><creator>Nawaz, Ali</creator><creator>Wang, Yanfen</creator><creator>Xue, Kai</creator><creator>Wubet, Tesfaye</creator><general>John Wiley & Sons, Inc</general><general>Wiley Subscription Services, Inc</general><general>Society for Applied Microbiology and Wiley-Blackwell</general><scope>24P</scope><scope>WIN</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QH</scope><scope>7QL</scope><scope>7ST</scope><scope>7T7</scope><scope>7TN</scope><scope>7U9</scope><scope>7UA</scope><scope>8FD</scope><scope>C1K</scope><scope>F1W</scope><scope>FR3</scope><scope>H94</scope><scope>H95</scope><scope>H97</scope><scope>L.G</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope><scope>7X8</scope><scope>1XC</scope><orcidid>https://orcid.org/0000-0003-3135-0356</orcidid><orcidid>https://orcid.org/0000-0002-4413-6685</orcidid><orcidid>https://orcid.org/0000-0003-2334-5119</orcidid><orcidid>https://orcid.org/0000-0002-5203-3192</orcidid><orcidid>https://orcid.org/0000-0001-5666-9289</orcidid><orcidid>https://orcid.org/0000-0003-2457-5688</orcidid><orcidid>https://orcid.org/0000-0002-0371-6720</orcidid><orcidid>https://orcid.org/0000-0003-2841-7679</orcidid><orcidid>https://orcid.org/0000-0002-5990-4448</orcidid><orcidid>https://orcid.org/0000-0001-8572-4486</orcidid><orcidid>https://orcid.org/0000-0002-0147-895X</orcidid></search><sort><creationdate>202209</creationdate><title>Tree mycorrhizal type and tree diversity shape the forest soil microbiota</title><author>Singavarapu, Bala ; Beugnon, Rémy ; Bruelheide, Helge ; Cesarz, Simone ; Du, Jianqing ; Eisenhauer, Nico ; Guo, Liang‐Dong ; Nawaz, Ali ; Wang, Yanfen ; Xue, Kai ; Wubet, Tesfaye</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4230-8b579078dbd63eb041ea52164bbbbf021040eaf3a62085920537ea4578b89b113</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Bacteria</topic><topic>Biodiversity and Ecology</topic><topic>Community composition</topic><topic>Composition</topic><topic>Convergence</topic><topic>Ecological function</topic><topic>Ectomycorrhizas</topic><topic>Environmental Sciences</topic><topic>Forest soils</topic><topic>Fungi</topic><topic>Microbial activity</topic><topic>Microbiota</topic><topic>Microorganisms</topic><topic>Mixtures</topic><topic>Monoculture</topic><topic>Plant diversity</topic><topic>Plant species</topic><topic>Random sampling</topic><topic>Reforestation</topic><topic>Soil</topic><topic>Soil microorganisms</topic><topic>Soils</topic><topic>Species diversity</topic><topic>Statistical sampling</topic><topic>Symbionts</topic><topic>Trees</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Singavarapu, Bala</creatorcontrib><creatorcontrib>Beugnon, Rémy</creatorcontrib><creatorcontrib>Bruelheide, Helge</creatorcontrib><creatorcontrib>Cesarz, Simone</creatorcontrib><creatorcontrib>Du, Jianqing</creatorcontrib><creatorcontrib>Eisenhauer, Nico</creatorcontrib><creatorcontrib>Guo, Liang‐Dong</creatorcontrib><creatorcontrib>Nawaz, Ali</creatorcontrib><creatorcontrib>Wang, Yanfen</creatorcontrib><creatorcontrib>Xue, Kai</creatorcontrib><creatorcontrib>Wubet, Tesfaye</creatorcontrib><collection>Wiley Online Library Open Access</collection><collection>Wiley Online Library Free Content</collection><collection>CrossRef</collection><collection>Aqualine</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Oceanic Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Water Resources Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 3: Aquatic Pollution & Environmental Quality</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Environmental microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Singavarapu, Bala</au><au>Beugnon, Rémy</au><au>Bruelheide, Helge</au><au>Cesarz, Simone</au><au>Du, Jianqing</au><au>Eisenhauer, Nico</au><au>Guo, Liang‐Dong</au><au>Nawaz, Ali</au><au>Wang, Yanfen</au><au>Xue, Kai</au><au>Wubet, Tesfaye</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Tree mycorrhizal type and tree diversity shape the forest soil microbiota</atitle><jtitle>Environmental microbiology</jtitle><date>2022-09</date><risdate>2022</risdate><volume>24</volume><issue>9</issue><spage>4236</spage><epage>4255</epage><pages>4236-4255</pages><issn>1462-2912</issn><eissn>1462-2920</eissn><abstract>Summary
There is limited knowledge on how the association of trees with different mycorrhizal types shapes soil microbial communities in the context of changing tree diversity levels. We used arbuscular (AM) and ectomycorrhizal (EcM) tree species as con‐ and heterospecific tree species pairs (TSPs), which were established in plots of three tree diversity levels including monocultures, two‐species mixtures and multi‐tree species mixtures in a tree diversity experiment in subtropical China. We found that the tree mycorrhizal type had a significant effect on fungal but not bacterial alpha diversity. Furthermore, only EcM but not AM TSPs fungal alpha diversity increased with tree diversity, and the differences between AM and EcM TSPs disappeared in multi‐species mixtures. Tree mycorrhizal type, tree diversity and their interaction had significant effects on fungal community composition. Neither fungi nor bacteria showed any significant compositional variation in TSPs located in multi‐species mixtures. Accordingly, the most influential taxa driving the tree mycorrhizal differences at low tree diversity were not significant in multi‐tree species mixtures. Collectively, our results indicate that tree mycorrhizal type is an important factor determining the diversity and community composition of soil microbes, and higher tree diversity levels promote convergence of the soil microbial communities.
Significance statement
More than 90% of terrestrial plants have symbiotic associations with mycorrhizal fungi which could influence the coexisting microbiota. Systematic understanding of the individual and interactive effects of tree mycorrhizal type and tree species diversity on the soil microbiota is crucial for the mechanistic comprehension of the role of microbes in forest soil ecological processes. Our tree species pair (TSP) concept coupled with random sampling within and across the plots, allowed us the unbiased assessment of tree mycorrhizal type and tree diversity effects on the tree‐tree interaction zone soil microbiota. Unlike in monocultures and two‐species mixtures, we identified species‐rich and converging fungal and bacterial communities in multi‐tree species mixtures. Consequently, we recommend planting species‐rich mixtures of EcM and AM trees, for afforestation and reforestation regimes. Specifically, our findings highlight the significance of tree mycorrhizal type in studying ‘tree diversity – microbial diversity – ecosystem function’ relationships.</abstract><cop>Hoboken, USA</cop><pub>John Wiley & Sons, Inc</pub><doi>10.1111/1462-2920.15690</doi><tpages>20</tpages><orcidid>https://orcid.org/0000-0003-3135-0356</orcidid><orcidid>https://orcid.org/0000-0002-4413-6685</orcidid><orcidid>https://orcid.org/0000-0003-2334-5119</orcidid><orcidid>https://orcid.org/0000-0002-5203-3192</orcidid><orcidid>https://orcid.org/0000-0001-5666-9289</orcidid><orcidid>https://orcid.org/0000-0003-2457-5688</orcidid><orcidid>https://orcid.org/0000-0002-0371-6720</orcidid><orcidid>https://orcid.org/0000-0003-2841-7679</orcidid><orcidid>https://orcid.org/0000-0002-5990-4448</orcidid><orcidid>https://orcid.org/0000-0001-8572-4486</orcidid><orcidid>https://orcid.org/0000-0002-0147-895X</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Bacteria Biodiversity and Ecology Community composition Composition Convergence Ecological function Ectomycorrhizas Environmental Sciences Forest soils Fungi Microbial activity Microbiota Microorganisms Mixtures Monoculture Plant diversity Plant species Random sampling Reforestation Soil Soil microorganisms Soils Species diversity Statistical sampling Symbionts Trees |
title | Tree mycorrhizal type and tree diversity shape the forest soil microbiota |
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