A taste of nostalgia: Links between nostalgia and food consumption

Purpose - The purpose of this article is to analyze the links between nostalgia and food consumption. Design/methodology/approach - Based on an exploratory qualitative analysis of 104 descriptions of nostalgic food consumptions, the use of NVivo helps to substantiate and interpret the textual interv...

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Veröffentlicht in:Qualitative market research 2014-01, Vol.17 (3), p.225-238
Hauptverfasser: Vignolles, Alexandra, Pichon, Paul-Emmanuel
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description Purpose - The purpose of this article is to analyze the links between nostalgia and food consumption. Design/methodology/approach - Based on an exploratory qualitative analysis of 104 descriptions of nostalgic food consumptions, the use of NVivo helps to substantiate and interpret the textual interview data. Findings - The research suggests six themes of food nostalgia (childhood, yearning, substitute, homesickness, special occasions and rediscovery). Prior research suggests that nostalgia is rather a negative or ambivalent emotion; however, the findings of this study suggest that nostalgic food consumption is rather related to positive emotions. Practical implications - Perspectives are given for the use of nostalgia in an advertising context and as a reinsurance factor. Originality/value - This research integrates marketing and sociological perspectives to better understand links between food consumption and nostalgia.
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source Emerald A-Z Current Journals; Standard: Emerald eJournal Premier Collection
subjects Anxiety
Business administration
Consumer behavior
Consumers
Consumption
Emotions
Food
Food and Nutrition
Humanities and Social Sciences
Life Sciences
Marketing
Nostalgia
Sociology
Studies
title A taste of nostalgia: Links between nostalgia and food consumption
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