Archaeoentomological indicators of long-term food plant storage at the Prehispanic granary of La Fortaleza (Gran Canaria, Spain)
Storage is crucial to the sequence of food management. It is nonetheless at times difficult to recognize in the archaeological record due to problems of preservation of ancient food remains. Archaeoentomology in this sense can be of great value as it sheds light on past storage techniques. This stud...
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Veröffentlicht in: | Journal of archaeological science 2020-08, Vol.120, p.105179, Article 105179 |
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