Do small food businesses enable small farms to connect to regional food systems? Evidence from 9 European regions

For small farms across Europe, connecting to small food businesses offers a significant route to market. We analyse survey data from 85 small food businesses in nine European regions and explore the enabling and limiting conditions around this connectivity. We show how connectivity depends on contex...

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Veröffentlicht in:	Global food security 2021-06, Vol.29, p.100505, Article 100505
Hauptverfasser:	Hernández, Paola A., Galli, Francesca, Prosperi, Paolo, Šūmane, Sandra, Duckett, Dominic, Almaas, Henrik Eli
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural sciences Agriculture, economy and politics Economics and Finance Food Food system approach Humanities and Social Sciences Integration Life Sciences Localised food systems Small farms Small food business
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