Local domestication or diffusion? Insights into viticulture in Greece from Neolithic to Archaic times, using geometric morphometric analyses of archaeological grape seeds

Grapevine (Vitis vinifera L.) is one of the emblematic crops of Greece. Despite evidence of early wine making in the Aegean since the Late Neolithic (ca 4500–4000 BC), the hypothesis of a local domestication of the grapevine in this area hasn't be thoroughly investigated. In order to date the f...

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Veröffentlicht in:Journal of archaeological science 2021-01, Vol.125, p.105263, Article 105263
Hauptverfasser: Pagnoux, Clémence, Bouby, Laurent, Valamoti, Soultana Maria, Bonhomme, Vincent, Ivorra, Sarah, Gkatzogia, Eugenia, Karathanou, Angeliki, Kotsachristou, Dimitra, Kroll, Helmut, Terral, Jean-Frédéric
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Sprache:eng
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