Effect of Foot Lesions on Milk Production by Dairy Cows
Individual curves for milk production of 428 cows affected by foot lesions were compared with control curves drawn from data of healthy lactating cows. First, differences were classified into patterns of milk loss, and their distribution was analyzed among the patterns with regard to breed, season,...
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| Veröffentlicht in: | Journal of dairy science 1996-01, Vol.79 (1), p.44-49 |
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| creator | Coulon, J. B Lescourret, F Fonty, A |
| description | Individual curves for milk production of 428 cows affected by foot lesions were compared with control curves drawn from data of healthy lactating cows. First, differences were classified into patterns of milk loss, and their distribution was analyzed among the patterns with regard to breed, season, parity, stage of lactation, and milk production. Then, individual milk losses were estimated and analyzed according to the same factors. During early lactation, as during mid to late lactation, no marked modifications of the lactation curves occurred for about one-half of the cases. In 25% of the cases, milk production was affected for an expanded period (medians were 17 wk for early lactation and 12 wk for mid to late lactation). Corresponding median milk losses were 440 and 270 kg, respectively. Summer foot lesions were more severe than winter lesions, regardless of stage of lactation. Milk production at foot lesion onset was a determining factor of the amount and pattern of milk loss only for cases occurring during mid to late lactation. |
| doi_str_mv | 10.3168/jds.S0022-0302(96)76332-4 |
| format | Article |
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B</creatorcontrib><creatorcontrib>Lescourret, F</creatorcontrib><creatorcontrib>Fonty, A</creatorcontrib><title>Effect of Foot Lesions on Milk Production by Dairy Cows</title><title>Journal of dairy science</title><addtitle>J Dairy Sci</addtitle><description>Individual curves for milk production of 428 cows affected by foot lesions were compared with control curves drawn from data of healthy lactating cows. First, differences were classified into patterns of milk loss, and their distribution was analyzed among the patterns with regard to breed, season, parity, stage of lactation, and milk production. Then, individual milk losses were estimated and analyzed according to the same factors. During early lactation, as during mid to late lactation, no marked modifications of the lactation curves occurred for about one-half of the cases. In 25% of the cases, milk production was affected for an expanded period (medians were 17 wk for early lactation and 12 wk for mid to late lactation). 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Psychology</subject><subject>Lactation</subject><subject>Life Sciences</subject><subject>Parity</subject><subject>Seasons</subject><subject>Species Specificity</subject><subject>Terrestrial animal productions</subject><subject>Time Factors</subject><subject>Vertebrates</subject><issn>0022-0302</issn><issn>1525-3198</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1996</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>K30</sourceid><recordid>eNpdkU9v1DAQxS0EKkvhIyAZgRA9pHj8J7aP1dJSpEUgAWfLcRzWSzZu7YRqvz1Od5UDJ8szv3lPMw-hN0AuGdTq467Nlz8IobQijNAPur6QNWO04k_QCgQVFQOtnqLVgjxHL3LelS9QIs7QmaqlkApWSF53nXcjjh2-iXHEG59DHDKOA_4a-j_4e4rt5MZSw80Bf7IhHfA6PuSX6Fln--xfnd5z9Ovm-uf6ttp8-_xlfbWpHFdsrBrBqWp4sQXNhRPWQQuaMik64qBzHVVOS-0ZtEI7LjmrW8ahUW3LGy6AnaOLo-7W9uYuhb1NBxNtMLdXGzPXCK01U4L9ndn3R_YuxfvJ59HsQ3a-7-3g45SNVESDAF7At_-BuziloexhQEkJoDibKX2kXIo5J98t_kDMHIMpMZjHGMx8Y6Nr8xiDmWdfnxymZu_bZfJ099J_d-rb7GzfJTu4kBesqFEoey3YNvzePoTkTd7bvi-iMJtLbcBwzv4BRtGZVQ</recordid><startdate>19960101</startdate><enddate>19960101</enddate><creator>Coulon, J. 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B ; Lescourret, F ; Fonty, A</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c483t-b5428b42121945c5ac1d192375f0c1fcf28c979e31d59c47436d341b8dd4b4513</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1996</creationdate><topic>Agricultural sciences</topic><topic>Animal productions</topic><topic>Animals</topic><topic>Biological and medical sciences</topic><topic>Cattle</topic><topic>Cattle Diseases - physiopathology</topic><topic>Female</topic><topic>Foot Diseases - physiopathology</topic><topic>Foot Diseases - veterinary</topic><topic>Fundamental and applied biological sciences. 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| ispartof | Journal of dairy science, 1996-01, Vol.79 (1), p.44-49 |
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| source | MEDLINE; Periodicals Index Online; Access via ScienceDirect (Elsevier); EZB-FREE-00999 freely available EZB journals |
| subjects | Agricultural sciences Animal productions Animals Biological and medical sciences Cattle Cattle Diseases - physiopathology Female Foot Diseases - physiopathology Foot Diseases - veterinary Fundamental and applied biological sciences. Psychology Lactation Life Sciences Parity Seasons Species Specificity Terrestrial animal productions Time Factors Vertebrates |
| title | Effect of Foot Lesions on Milk Production by Dairy Cows |
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