Genetic resistance to mortality of day-old chicks and carrier-state of hens after inoculation with Salmonella enteritidis
The heritability of resistance of poultry to Salmonella enteritidis (SE) was investigated. Three measurements of resistance were made: survival after intramuscular inoculation of 419 day-old chicks, absence versus presence of Salmonella in spleens and caeca 4 weeks after oral inoculation of 304 hens...
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| Veröffentlicht in: | Avian pathology 1999-04, Vol.28 (2), p.131-135 |
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| creator | Beaumont, C. Protais, J. Guillot, J. F. Colin, P. Proux, K. Millet, N. Pardon, P. |
| description | The heritability of resistance of poultry to Salmonella enteritidis (SE) was investigated. Three measurements of resistance were made: survival after intramuscular inoculation of 419 day-old chicks, absence versus presence of Salmonella in spleens and caeca 4 weeks after oral inoculation of 304 hens at peak of laying, and antibody response of 228 hens following two inoculations of an aroA mutant of this serotype. In the first two models of infection, resistance appeared to be heritable. The heritability was estimated from the sire and dam components, respectively, at 0.14 ± 0.10 and 0.62 ± 0.16 for chick mortality, 0.47 ± 0.21 and 0.13 ± 0.26 for resistance to spleen contamination, and 0.24 ± 0.15 and 0.53 ± 0.26 for resistance to caecal contamination in laying hens. By contrast the estimated heritability of antibody response was very low (0.03 ± 0.08 and 0.10 ± 0.08 when estimated from the sire and dam components, respectively). These results suggest that a selection for increased resistance to SE may be efficient. |
| doi_str_mv | 10.1080/03079459994858 |
| format | Article |
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F. ; Colin, P. ; Proux, K. ; Millet, N. ; Pardon, P.</creator><creatorcontrib>Beaumont, C. ; Protais, J. ; Guillot, J. F. ; Colin, P. ; Proux, K. ; Millet, N. ; Pardon, P.</creatorcontrib><description>The heritability of resistance of poultry to Salmonella enteritidis (SE) was investigated. Three measurements of resistance were made: survival after intramuscular inoculation of 419 day-old chicks, absence versus presence of Salmonella in spleens and caeca 4 weeks after oral inoculation of 304 hens at peak of laying, and antibody response of 228 hens following two inoculations of an aroA mutant of this serotype. In the first two models of infection, resistance appeared to be heritable. The heritability was estimated from the sire and dam components, respectively, at 0.14 ± 0.10 and 0.62 ± 0.16 for chick mortality, 0.47 ± 0.21 and 0.13 ± 0.26 for resistance to spleen contamination, and 0.24 ± 0.15 and 0.53 ± 0.26 for resistance to caecal contamination in laying hens. By contrast the estimated heritability of antibody response was very low (0.03 ± 0.08 and 0.10 ± 0.08 when estimated from the sire and dam components, respectively). These results suggest that a selection for increased resistance to SE may be efficient.</description><identifier>ISSN: 0307-9457</identifier><identifier>EISSN: 1465-3338</identifier><identifier>DOI: 10.1080/03079459994858</identifier><identifier>PMID: 26911499</identifier><language>eng</language><publisher>England: Taylor & Francis Group</publisher><subject>Computer Science ; Genetics ; Life Sciences ; Mortality ; Poultry ; Salmonella</subject><ispartof>Avian pathology, 1999-04, Vol.28 (2), p.131-135</ispartof><rights>Copyright Taylor & Francis Group, LLC 1999</rights><rights>Copyright Carfax Publishing Company Apr 1999</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c449t-c76a9280dbb95503ac327e74707f503af8bb24a8c218787bcc51a207404f9a1f3</citedby><cites>FETCH-LOGICAL-c449t-c76a9280dbb95503ac327e74707f503af8bb24a8c218787bcc51a207404f9a1f3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,776,780,881,27901,27902</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26911499$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://hal.inrae.fr/hal-02693392$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Beaumont, C.</creatorcontrib><creatorcontrib>Protais, J.</creatorcontrib><creatorcontrib>Guillot, J. 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The heritability was estimated from the sire and dam components, respectively, at 0.14 ± 0.10 and 0.62 ± 0.16 for chick mortality, 0.47 ± 0.21 and 0.13 ± 0.26 for resistance to spleen contamination, and 0.24 ± 0.15 and 0.53 ± 0.26 for resistance to caecal contamination in laying hens. By contrast the estimated heritability of antibody response was very low (0.03 ± 0.08 and 0.10 ± 0.08 when estimated from the sire and dam components, respectively). These results suggest that a selection for increased resistance to SE may be efficient.</description><subject>Computer Science</subject><subject>Genetics</subject><subject>Life Sciences</subject><subject>Mortality</subject><subject>Poultry</subject><subject>Salmonella</subject><issn>0307-9457</issn><issn>1465-3338</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1999</creationdate><recordtype>article</recordtype><sourceid>8G5</sourceid><sourceid>BENPR</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNqFkU1vFSEYhSdGY6_VrUtDXOliKp8DLJtGW5ObuFDXhGEgl8pABaZ1_r1Mbm1iE-OKj_OcNwdO171G8AxBAT9AArmkTEpJBRNPuh2iA-sJIeJpt9vEvqn8pHtRyjWEcGAMP-9O8CARolLuuvXSRlu9AdkWX6qOxoKawJxy1cHXFSQHJr32KUzAHLz5UYCObatz9jb3zVHtxhxsbIqrNgMfk1mCrj5FcOfrAXzVYU7RhqCBjY3w1U--vOyeOR2KfXW_nnbfP338dnHV779cfr443_eGUll7wwctsYDTOErGINGGYG455ZC77ejEOGKqhcFIcMFHYxjSGHIKqZMaOXLavT_OPeigbrKfdV5V0l5dne_VdgfbbxAi8S1q7Lsje5PTz8WWqmZfzJY82rQUhfgg2IAw2dC3j9DrtOTYXqIwpANijMIGnR0hk1Mp2bqHAAiqrT_1d3_N8OZ-6jLOdnrA_xTWAHoEfHQpz_ou5TCpqteQssutPl8ezVT1V202-V8b-Uem3_nnuUM</recordid><startdate>19990401</startdate><enddate>19990401</enddate><creator>Beaumont, C.</creator><creator>Protais, J.</creator><creator>Guillot, J. 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F.</au><au>Colin, P.</au><au>Proux, K.</au><au>Millet, N.</au><au>Pardon, P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Genetic resistance to mortality of day-old chicks and carrier-state of hens after inoculation with Salmonella enteritidis</atitle><jtitle>Avian pathology</jtitle><addtitle>Avian Pathol</addtitle><date>1999-04-01</date><risdate>1999</risdate><volume>28</volume><issue>2</issue><spage>131</spage><epage>135</epage><pages>131-135</pages><issn>0307-9457</issn><eissn>1465-3338</eissn><abstract>The heritability of resistance of poultry to Salmonella enteritidis (SE) was investigated. Three measurements of resistance were made: survival after intramuscular inoculation of 419 day-old chicks, absence versus presence of Salmonella in spleens and caeca 4 weeks after oral inoculation of 304 hens at peak of laying, and antibody response of 228 hens following two inoculations of an aroA mutant of this serotype. In the first two models of infection, resistance appeared to be heritable. The heritability was estimated from the sire and dam components, respectively, at 0.14 ± 0.10 and 0.62 ± 0.16 for chick mortality, 0.47 ± 0.21 and 0.13 ± 0.26 for resistance to spleen contamination, and 0.24 ± 0.15 and 0.53 ± 0.26 for resistance to caecal contamination in laying hens. By contrast the estimated heritability of antibody response was very low (0.03 ± 0.08 and 0.10 ± 0.08 when estimated from the sire and dam components, respectively). These results suggest that a selection for increased resistance to SE may be efficient.</abstract><cop>England</cop><pub>Taylor & Francis Group</pub><pmid>26911499</pmid><doi>10.1080/03079459994858</doi><tpages>5</tpages></addata></record> |
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| ispartof | Avian pathology, 1999-04, Vol.28 (2), p.131-135 |
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| language | eng |
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| source | IngentaConnect Free/Open Access Journals; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals |
| subjects | Computer Science Genetics Life Sciences Mortality Poultry Salmonella |
| title | Genetic resistance to mortality of day-old chicks and carrier-state of hens after inoculation with Salmonella enteritidis |
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