Evaluation of the transition matrix for comminuting pea seeds in an impact mill using a linear neural network

In the food industry, many industrial processes involve the grinding of vegetable products such as grains and seeds. The ability to be conveniently ground is an element of the quality of such products. We attempted to describe the grinding of pea seeds, taken as an example, as a discrete time Markov...

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Veröffentlicht in:Powder technology 1999-11, Vol.105 (1), p.119-124
Hauptverfasser: Bertrand, Dominique, Guibert, Dominique, Melcion, Jean-Pierre, Duc, Gérard
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Sprache:eng
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