Effect of two candidate genes on the Salmonella carrier state in fowl

Selection for increased resistance to Salmonella carrier-state (defined as the persistency of the bacteria 4 wk after inoculation) could reduce the risk for the consumer of food toxi-infections. The effects of two genomic regions on chromosomes 7 and 17 harboring two genes, NRAMP1 (SLC11A1) and TLR4...

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Veröffentlicht in:	Poultry science 2003-05, Vol.82 (5), p.721-726
Hauptverfasser:	Beaumont, C, Protais, J, Pitel, F, Leveque, G, Malo, D, Lantier, F, Plisson-Petit, F, Colin, P, Protais, M, Le Roy, P
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural sciences alleles animal genetics animal organs Animal production studies Animals bacterial contamination carrier state Carrier State - microbiology Carrier State - veterinary chickens Chickens - genetics Chickens - microbiology Chromosome Mapping - veterinary Chromosomes - genetics Colony Count, Microbial - veterinary disease resistance Female genetic markers Genetic Predisposition to Disease genetic resistance laying hens Life Sciences Likelihood Functions linkage (genetics) Microsatellite Repeats Polymorphism, Genetic Poultry Diseases - genetics Poultry Diseases - microbiology quantitative traits Salmonella Salmonella enteritidis Salmonella Infections, Animal - genetics Salmonella Infections, Animal - microbiology salmonellosis single nucleotide polymorphism spleen Spleen - microbiology
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