Assessing four-way mixtures of winter wheat cultivars from the performances of their two-way and individual components

Seven four-way bread wheat mixtures were compared to their components (individual cultivars and two-way mixtures) for septoria tritici blotch severity, grain protein content, and grain yield. Four-way mixtures and two-way mixtures performed better than the average of individual pure line components....

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Veröffentlicht in:European journal of plant pathology 2006-02, Vol.114 (2), p.163-173
Hauptverfasser: MILLE, B, BELHAJ FRAJ, M, MONOD, H, DE VALLAVIEILLE-POPE, C
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BELHAJ FRAJ, M
MONOD, H
DE VALLAVIEILLE-POPE, C
description Seven four-way bread wheat mixtures were compared to their components (individual cultivars and two-way mixtures) for septoria tritici blotch severity, grain protein content, and grain yield. Four-way mixtures and two-way mixtures performed better than the average of individual pure line components. Disease severity and protein content were most influenced by mixtures, with mixture efficiencies being greater in the four-way than in the two-way mixtures. Performances of four-way mixtures in terms of diseased leaf area reduction, grain yield, 1000-grain weight, and grain protein content were better predicted by performances of two-way mixtures than by those of pure lines. Our results suggest that two-way mixtures should be screened to remove unfavourable cultivar pairs and those binary mixtures that show complementarity should be selected in order to construct four-way mixtures.
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subjects Binary mixtures
Biological and medical sciences
Complementarity
Crop yield
Cultivars
Fundamental and applied biological sciences. Psychology
Fungal plant pathogens
Genetics
Grain
Leaf area
Life Sciences
Phytopathology. Animal pests. Plant and forest protection
Proteins
Septoria tritici blotch
Vegetal Biology
Wheat
Winter wheat
title Assessing four-way mixtures of winter wheat cultivars from the performances of their two-way and individual components
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