Plasma leptin, feed intake and body fat accumulation in fattening castrated male and female lambs
The main objective of this study was to investigate the relationships between changes in plasma leptin concentration and feed intake or bodyweight in female and castrated male lambs with fattening. Four female and four castrated male lambs were used and were fed roughage and concentrate supplemented...
Gespeichert in:
| Veröffentlicht in: | Animal science journal 2008-02, Vol.79 (1), p.58-67 |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 67 |
|---|---|
| container_issue | 1 |
| container_start_page | 58 |
| container_title | Animal science journal |
| container_volume | 79 |
| creator | Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science) Delavaud, C Chilliard, Y Fujihara, T |
| description | The main objective of this study was to investigate the relationships between changes in plasma leptin concentration and feed intake or bodyweight in female and castrated male lambs with fattening. Four female and four castrated male lambs were used and were fed roughage and concentrate supplemented with beef tallow ad libitum for 28 weeks. Although the feed intake and bodyweight increased with fattening in both the castrated male and female lambs, they decreased at 24-28 weeks in the female lambs. At the end of fattening, the crude fat content in the muscle (loin) of the female lambs was significantly higher than in the castrated male lambs (P0.05), while the crude protein content in the loin and fillet meat was higher in the castrated male than in the female lambs (P0.05). The plasma leptin concentration showed high values at a later stage of fattening (P0.05). In the female lambs the plasma insulin concentration increased at a later stage of fattening (P0.05) and was positively correlated (P 0.0001, r |
| doi_str_mv | 10.1111/j.1740-0929.2007.00498.x |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_hal_p</sourceid><recordid>TN_cdi_hal_primary_oai_HAL_hal_02663895v1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1411042041</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4868-697613c097b82dc5b2896a557cbdf66684ecf68b330f0bc1d8ff830e4cbe72c93</originalsourceid><addsrcrecordid>eNqNkM1u1DAUhSMEEqXwCEgWOyQS7Djxj8RmqGhLNbSVKGJ5dePYxdP8DLEHZt6-ToNmjTe-uv6-I-tkGWG0YOl83BRMVjSnutRFSaksKK20KvbPspPjw_M086rKua7Yy-xVCBtKmdS0PsnwtsPQI-nsNvrhA3HWtsQPER8swaElzdgeiMNI0Jhdv-sw-nFIwLyLdvDDPTEY4oQxeT12i-Xs09hh34TX2QuHXbBv_t2n2Y_zL3dnl_n65uLr2Wqdm0oJlQstBeOGatmosjV1UyotsK6laVonhFCVNU6ohnPqaGNYq5xTnNrKNFaWRvPT7P2S-ws72E6-x-kAI3q4XK1h3tFSCK50_Ycl9t3Cbqfx986GCJtxNw3pe1AyJSSTjCdILZCZxhAm646pjMLcPWxgrhjmimHuHp66h31SPy3qX9_Zw397sPp-lYak54vuQ7T7o47TAwjJZQ0_ry_gXK-1-vZZgUz824V3OALeTz7A1W0KVik3VccfATF4oOM</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>218671713</pqid></control><display><type>article</type><title>Plasma leptin, feed intake and body fat accumulation in fattening castrated male and female lambs</title><source>Wiley Online Library All Journals</source><source>Alma/SFX Local Collection</source><creator>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science) ; Delavaud, C ; Chilliard, Y ; Fujihara, T</creator><creatorcontrib>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science) ; Delavaud, C ; Chilliard, Y ; Fujihara, T</creatorcontrib><description>The main objective of this study was to investigate the relationships between changes in plasma leptin concentration and feed intake or bodyweight in female and castrated male lambs with fattening. Four female and four castrated male lambs were used and were fed roughage and concentrate supplemented with beef tallow ad libitum for 28 weeks. Although the feed intake and bodyweight increased with fattening in both the castrated male and female lambs, they decreased at 24-28 weeks in the female lambs. At the end of fattening, the crude fat content in the muscle (loin) of the female lambs was significantly higher than in the castrated male lambs (P0.05), while the crude protein content in the loin and fillet meat was higher in the castrated male than in the female lambs (P0.05). The plasma leptin concentration showed high values at a later stage of fattening (P0.05). In the female lambs the plasma insulin concentration increased at a later stage of fattening (P0.05) and was positively correlated (P 0.0001, r</description><identifier>ISSN: 1344-3941</identifier><identifier>EISSN: 1740-0929</identifier><identifier>EISSN: 1344-3941</identifier><identifier>DOI: 10.1111/j.1740-0929.2007.00498.x</identifier><language>eng</language><publisher>Melbourne, Australia: Blackwell Publishing Asia</publisher><subject>ADIPOSE TISSUE ; AGNEAU ; BLOOD PROTEINS ; Body fat ; Computer Science ; CORDERO ; Diet ; ENGORDE ; ENGRAISSEMENT ; FATTENING ; FEED INTAKE ; INGESTION DE PIENSOS ; INSULIN ; INSULINA ; INSULINE ; LAMBS ; leptin ; Life Sciences ; Plasma ; PRISE ALIMENTAIRE (ANIMAUX) ; PROTEINAS SANGUINEAS ; PROTEINE SANGUINE ; Sheep ; TEJIDO ADIPOSO ; TISSU ADIPEUX ; Veterinary services</subject><ispartof>Animal science journal, 2008-02, Vol.79 (1), p.58-67</ispartof><rights>2008 The Authors; Journal compilation © 2008 Japanese Society of Animal Science</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4868-697613c097b82dc5b2896a557cbdf66684ecf68b330f0bc1d8ff830e4cbe72c93</citedby><cites>FETCH-LOGICAL-c4868-697613c097b82dc5b2896a557cbdf66684ecf68b330f0bc1d8ff830e4cbe72c93</cites><orcidid>0000-0002-3256-2230</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fj.1740-0929.2007.00498.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1740-0929.2007.00498.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>230,314,777,781,882,1413,27906,27907,45556,45557</link.rule.ids><backlink>$$Uhttps://hal.inrae.fr/hal-02663895$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science)</creatorcontrib><creatorcontrib>Delavaud, C</creatorcontrib><creatorcontrib>Chilliard, Y</creatorcontrib><creatorcontrib>Fujihara, T</creatorcontrib><title>Plasma leptin, feed intake and body fat accumulation in fattening castrated male and female lambs</title><title>Animal science journal</title><description>The main objective of this study was to investigate the relationships between changes in plasma leptin concentration and feed intake or bodyweight in female and castrated male lambs with fattening. Four female and four castrated male lambs were used and were fed roughage and concentrate supplemented with beef tallow ad libitum for 28 weeks. Although the feed intake and bodyweight increased with fattening in both the castrated male and female lambs, they decreased at 24-28 weeks in the female lambs. At the end of fattening, the crude fat content in the muscle (loin) of the female lambs was significantly higher than in the castrated male lambs (P0.05), while the crude protein content in the loin and fillet meat was higher in the castrated male than in the female lambs (P0.05). The plasma leptin concentration showed high values at a later stage of fattening (P0.05). In the female lambs the plasma insulin concentration increased at a later stage of fattening (P0.05) and was positively correlated (P 0.0001, r</description><subject>ADIPOSE TISSUE</subject><subject>AGNEAU</subject><subject>BLOOD PROTEINS</subject><subject>Body fat</subject><subject>Computer Science</subject><subject>CORDERO</subject><subject>Diet</subject><subject>ENGORDE</subject><subject>ENGRAISSEMENT</subject><subject>FATTENING</subject><subject>FEED INTAKE</subject><subject>INGESTION DE PIENSOS</subject><subject>INSULIN</subject><subject>INSULINA</subject><subject>INSULINE</subject><subject>LAMBS</subject><subject>leptin</subject><subject>Life Sciences</subject><subject>Plasma</subject><subject>PRISE ALIMENTAIRE (ANIMAUX)</subject><subject>PROTEINAS SANGUINEAS</subject><subject>PROTEINE SANGUINE</subject><subject>Sheep</subject><subject>TEJIDO ADIPOSO</subject><subject>TISSU ADIPEUX</subject><subject>Veterinary services</subject><issn>1344-3941</issn><issn>1740-0929</issn><issn>1344-3941</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><recordid>eNqNkM1u1DAUhSMEEqXwCEgWOyQS7Djxj8RmqGhLNbSVKGJ5dePYxdP8DLEHZt6-ToNmjTe-uv6-I-tkGWG0YOl83BRMVjSnutRFSaksKK20KvbPspPjw_M086rKua7Yy-xVCBtKmdS0PsnwtsPQI-nsNvrhA3HWtsQPER8swaElzdgeiMNI0Jhdv-sw-nFIwLyLdvDDPTEY4oQxeT12i-Xs09hh34TX2QuHXbBv_t2n2Y_zL3dnl_n65uLr2Wqdm0oJlQstBeOGatmosjV1UyotsK6laVonhFCVNU6ohnPqaGNYq5xTnNrKNFaWRvPT7P2S-ws72E6-x-kAI3q4XK1h3tFSCK50_Ycl9t3Cbqfx986GCJtxNw3pe1AyJSSTjCdILZCZxhAm646pjMLcPWxgrhjmimHuHp66h31SPy3qX9_Zw397sPp-lYak54vuQ7T7o47TAwjJZQ0_ry_gXK-1-vZZgUz824V3OALeTz7A1W0KVik3VccfATF4oOM</recordid><startdate>200802</startdate><enddate>200802</enddate><creator>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science)</creator><creator>Delavaud, C</creator><creator>Chilliard, Y</creator><creator>Fujihara, T</creator><general>Blackwell Publishing Asia</general><general>Blackwell Publishing Ltd</general><general>Wiley</general><scope>FBQ</scope><scope>BSCLL</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7T7</scope><scope>7TK</scope><scope>7U9</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>H94</scope><scope>M7N</scope><scope>P64</scope><scope>RC3</scope><scope>1XC</scope><orcidid>https://orcid.org/0000-0002-3256-2230</orcidid></search><sort><creationdate>200802</creationdate><title>Plasma leptin, feed intake and body fat accumulation in fattening castrated male and female lambs</title><author>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science) ; Delavaud, C ; Chilliard, Y ; Fujihara, T</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4868-697613c097b82dc5b2896a557cbdf66684ecf68b330f0bc1d8ff830e4cbe72c93</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>ADIPOSE TISSUE</topic><topic>AGNEAU</topic><topic>BLOOD PROTEINS</topic><topic>Body fat</topic><topic>Computer Science</topic><topic>CORDERO</topic><topic>Diet</topic><topic>ENGORDE</topic><topic>ENGRAISSEMENT</topic><topic>FATTENING</topic><topic>FEED INTAKE</topic><topic>INGESTION DE PIENSOS</topic><topic>INSULIN</topic><topic>INSULINA</topic><topic>INSULINE</topic><topic>LAMBS</topic><topic>leptin</topic><topic>Life Sciences</topic><topic>Plasma</topic><topic>PRISE ALIMENTAIRE (ANIMAUX)</topic><topic>PROTEINAS SANGUINEAS</topic><topic>PROTEINE SANGUINE</topic><topic>Sheep</topic><topic>TEJIDO ADIPOSO</topic><topic>TISSU ADIPEUX</topic><topic>Veterinary services</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science)</creatorcontrib><creatorcontrib>Delavaud, C</creatorcontrib><creatorcontrib>Chilliard, Y</creatorcontrib><creatorcontrib>Fujihara, T</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Neurosciences Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Animal science journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ban Tokuda, T.(Shimane Univ., Matsue (Japan). Faculty of Life and Environmental Science)</au><au>Delavaud, C</au><au>Chilliard, Y</au><au>Fujihara, T</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Plasma leptin, feed intake and body fat accumulation in fattening castrated male and female lambs</atitle><jtitle>Animal science journal</jtitle><date>2008-02</date><risdate>2008</risdate><volume>79</volume><issue>1</issue><spage>58</spage><epage>67</epage><pages>58-67</pages><issn>1344-3941</issn><eissn>1740-0929</eissn><eissn>1344-3941</eissn><abstract>The main objective of this study was to investigate the relationships between changes in plasma leptin concentration and feed intake or bodyweight in female and castrated male lambs with fattening. Four female and four castrated male lambs were used and were fed roughage and concentrate supplemented with beef tallow ad libitum for 28 weeks. Although the feed intake and bodyweight increased with fattening in both the castrated male and female lambs, they decreased at 24-28 weeks in the female lambs. At the end of fattening, the crude fat content in the muscle (loin) of the female lambs was significantly higher than in the castrated male lambs (P0.05), while the crude protein content in the loin and fillet meat was higher in the castrated male than in the female lambs (P0.05). The plasma leptin concentration showed high values at a later stage of fattening (P0.05). In the female lambs the plasma insulin concentration increased at a later stage of fattening (P0.05) and was positively correlated (P 0.0001, r</abstract><cop>Melbourne, Australia</cop><pub>Blackwell Publishing Asia</pub><doi>10.1111/j.1740-0929.2007.00498.x</doi><tpages>10</tpages><orcidid>https://orcid.org/0000-0002-3256-2230</orcidid></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1344-3941 |
| ispartof | Animal science journal, 2008-02, Vol.79 (1), p.58-67 |
| issn | 1344-3941 1740-0929 1344-3941 |
| language | eng |
| recordid | cdi_hal_primary_oai_HAL_hal_02663895v1 |
| source | Wiley Online Library All Journals; Alma/SFX Local Collection |
| subjects | ADIPOSE TISSUE AGNEAU BLOOD PROTEINS Body fat Computer Science CORDERO Diet ENGORDE ENGRAISSEMENT FATTENING FEED INTAKE INGESTION DE PIENSOS INSULIN INSULINA INSULINE LAMBS leptin Life Sciences Plasma PRISE ALIMENTAIRE (ANIMAUX) PROTEINAS SANGUINEAS PROTEINE SANGUINE Sheep TEJIDO ADIPOSO TISSU ADIPEUX Veterinary services |
| title | Plasma leptin, feed intake and body fat accumulation in fattening castrated male and female lambs |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-17T09%3A55%3A40IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_hal_p&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Plasma%20leptin,%20feed%20intake%20and%20body%20fat%20accumulation%20in%20fattening%20castrated%20male%20and%20female%20lambs&rft.jtitle=Animal%20science%20journal&rft.au=Ban%20Tokuda,%20T.(Shimane%20Univ.,%20Matsue%20(Japan).%20Faculty%20of%20Life%20and%20Environmental%20Science)&rft.date=2008-02&rft.volume=79&rft.issue=1&rft.spage=58&rft.epage=67&rft.pages=58-67&rft.issn=1344-3941&rft.eissn=1740-0929&rft_id=info:doi/10.1111/j.1740-0929.2007.00498.x&rft_dat=%3Cproquest_hal_p%3E1411042041%3C/proquest_hal_p%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=218671713&rft_id=info:pmid/&rfr_iscdi=true |