The influence of salicylic acid elicitation of shoots, callus, and cell suspension cultures on production of naphtodianthrones and phenylpropanoids in Hypericum perforatum L
Hypericum perforatum is a well known medicinal plant. The main pharmacological properties are due to the presence of naphtodianthrones such as hypericin and pseudohypericin. Unfortunately the levels of these compounds vary under different environmental conditions. Elicitation of in vitro cultures is...
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creator | Gadzovska, Sonia Maury, Stéphane Delaunay, Alain Spasenoski, Mirko Hagège, Daniel Courtois, Didier Joseph, Claude |
description | Hypericum perforatum
is a well known medicinal plant. The main pharmacological properties are due to the presence of naphtodianthrones such as hypericin and pseudohypericin. Unfortunately the levels of these compounds vary under different environmental conditions. Elicitation of in vitro cultures is a useful approach to enhance and extend production of desirable products. Therefore, the effects of salicylic acid were characterized on different explants of
H. perforatum
L. (cells, calli and shoots) cultured in vitro. It appears at first that salicylic acid did not affect growth and development of these explants. In addition, the production of both hypericin and pseudohypericin has doubled in elicited cell suspension cultures but not in the two other cultures. Furthermore, phenylpropanoids that are among the most frequently observed metabolites affected upon treatment of in vitro culture material with elicitors, were produced and the enzymatic activities of phenylalanine ammonia lyase and of chalcone isomerase were stimulated upon elicitation. These effects were dependant of the type of in vitro culture, the concentration of salicylic acid and the duration post-elicitation. The
H. perforatum
cells were globally more sensitive to salicylic acid elicitation when maintained in an undifferentiated state and particularly in cell suspension cultures. In the absence of glands considered as the sites of naphtodianthrones biosynthesis, cells and calli were capable of producing these compounds. This implies that salicylic acid could act at biosynthesis level but not for the accumulation of both hypericin and pseudohypericin. Consequently, the regulation of this process is more complex than cited in the literature involving the responsibility of only
Hyp
-
1
gene, encoding a hypericin biosynthetic enzyme, cloned and characterized from
H. perforatum
. |
doi_str_mv | 10.1007/s11240-012-0248-0 |
format | Article |
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is a well known medicinal plant. The main pharmacological properties are due to the presence of naphtodianthrones such as hypericin and pseudohypericin. Unfortunately the levels of these compounds vary under different environmental conditions. Elicitation of in vitro cultures is a useful approach to enhance and extend production of desirable products. Therefore, the effects of salicylic acid were characterized on different explants of
H. perforatum
L. (cells, calli and shoots) cultured in vitro. It appears at first that salicylic acid did not affect growth and development of these explants. In addition, the production of both hypericin and pseudohypericin has doubled in elicited cell suspension cultures but not in the two other cultures. Furthermore, phenylpropanoids that are among the most frequently observed metabolites affected upon treatment of in vitro culture material with elicitors, were produced and the enzymatic activities of phenylalanine ammonia lyase and of chalcone isomerase were stimulated upon elicitation. These effects were dependant of the type of in vitro culture, the concentration of salicylic acid and the duration post-elicitation. The
H. perforatum
cells were globally more sensitive to salicylic acid elicitation when maintained in an undifferentiated state and particularly in cell suspension cultures. In the absence of glands considered as the sites of naphtodianthrones biosynthesis, cells and calli were capable of producing these compounds. This implies that salicylic acid could act at biosynthesis level but not for the accumulation of both hypericin and pseudohypericin. Consequently, the regulation of this process is more complex than cited in the literature involving the responsibility of only
Hyp
-
1
gene, encoding a hypericin biosynthetic enzyme, cloned and characterized from
H. perforatum
.</description><identifier>ISSN: 0167-6857</identifier><identifier>EISSN: 1573-5044</identifier><identifier>DOI: 10.1007/s11240-012-0248-0</identifier><language>eng</language><publisher>Dordrecht: Springer Netherlands</publisher><subject>Acids ; Ammonia ; Biomedical and Life Sciences ; Biosynthesis ; Callus ; Cell culture ; Chalcone isomerase ; Environmental conditions ; Enzymatic activity ; Explants ; Glands ; Herbal medicine ; Hypericin ; Hypericum perforatum ; Life Sciences ; Medicinal plants ; Metabolites ; Original Paper ; Pharmacology ; Phenylalanine ; Phenylpropanoids ; Plant Genetics and Genomics ; Plant Pathology ; Plant Physiology ; Plant Sciences ; Salicylic acid ; Shoots</subject><ispartof>Plant cell, tissue and organ culture, 2013-04, Vol.113 (1), p.25-39</ispartof><rights>Springer Science+Business Media Dordrecht 2012</rights><rights>Plant Cell, Tissue and Organ Culture (PCTOC) is a copyright of Springer, (2012). All Rights Reserved.</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c383t-ca8502307c16b0a43626cd1c5a4b79fe9af8758b62775d5825ca3bc1007cfa853</citedby><cites>FETCH-LOGICAL-c383t-ca8502307c16b0a43626cd1c5a4b79fe9af8758b62775d5825ca3bc1007cfa853</cites><orcidid>0000-0003-0481-0847</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s11240-012-0248-0$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s11240-012-0248-0$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>230,314,780,784,885,27924,27925,41488,42557,51319</link.rule.ids><backlink>$$Uhttps://hal.inrae.fr/hal-02644878$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Gadzovska, Sonia</creatorcontrib><creatorcontrib>Maury, Stéphane</creatorcontrib><creatorcontrib>Delaunay, Alain</creatorcontrib><creatorcontrib>Spasenoski, Mirko</creatorcontrib><creatorcontrib>Hagège, Daniel</creatorcontrib><creatorcontrib>Courtois, Didier</creatorcontrib><creatorcontrib>Joseph, Claude</creatorcontrib><title>The influence of salicylic acid elicitation of shoots, callus, and cell suspension cultures on production of naphtodianthrones and phenylpropanoids in Hypericum perforatum L</title><title>Plant cell, tissue and organ culture</title><addtitle>Plant Cell Tiss Organ Cult</addtitle><description>Hypericum perforatum
is a well known medicinal plant. The main pharmacological properties are due to the presence of naphtodianthrones such as hypericin and pseudohypericin. Unfortunately the levels of these compounds vary under different environmental conditions. Elicitation of in vitro cultures is a useful approach to enhance and extend production of desirable products. Therefore, the effects of salicylic acid were characterized on different explants of
H. perforatum
L. (cells, calli and shoots) cultured in vitro. It appears at first that salicylic acid did not affect growth and development of these explants. In addition, the production of both hypericin and pseudohypericin has doubled in elicited cell suspension cultures but not in the two other cultures. Furthermore, phenylpropanoids that are among the most frequently observed metabolites affected upon treatment of in vitro culture material with elicitors, were produced and the enzymatic activities of phenylalanine ammonia lyase and of chalcone isomerase were stimulated upon elicitation. These effects were dependant of the type of in vitro culture, the concentration of salicylic acid and the duration post-elicitation. The
H. perforatum
cells were globally more sensitive to salicylic acid elicitation when maintained in an undifferentiated state and particularly in cell suspension cultures. In the absence of glands considered as the sites of naphtodianthrones biosynthesis, cells and calli were capable of producing these compounds. This implies that salicylic acid could act at biosynthesis level but not for the accumulation of both hypericin and pseudohypericin. Consequently, the regulation of this process is more complex than cited in the literature involving the responsibility of only
Hyp
-
1
gene, encoding a hypericin biosynthetic enzyme, cloned and characterized from
H. perforatum
.</description><subject>Acids</subject><subject>Ammonia</subject><subject>Biomedical and Life Sciences</subject><subject>Biosynthesis</subject><subject>Callus</subject><subject>Cell culture</subject><subject>Chalcone isomerase</subject><subject>Environmental conditions</subject><subject>Enzymatic activity</subject><subject>Explants</subject><subject>Glands</subject><subject>Herbal medicine</subject><subject>Hypericin</subject><subject>Hypericum perforatum</subject><subject>Life Sciences</subject><subject>Medicinal plants</subject><subject>Metabolites</subject><subject>Original Paper</subject><subject>Pharmacology</subject><subject>Phenylalanine</subject><subject>Phenylpropanoids</subject><subject>Plant Genetics and Genomics</subject><subject>Plant Pathology</subject><subject>Plant Physiology</subject><subject>Plant Sciences</subject><subject>Salicylic acid</subject><subject>Shoots</subject><issn>0167-6857</issn><issn>1573-5044</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp1kU2LFDEQhoMoOK7-AG8BLwq2Vr46meOyqLMw4GU9h0w6bWfJJG3SEeZH-R9N236AsIdQRfK8lap6EXpJ4B0BkO8LIZRDB4R2QLnq4BHaESFZJ4Dzx2gHpJddr4R8ip6Vcg8APeNkh37cTQ77OIbqonU4jbiY4O2lHWysH7BrmV_M4lP89TqltJS32JoQaosmDti6EHCpZXaxrJitYanZFdzyOaeh2j_qaOZpSYM3cZlyig1Z9fPk4iU0cjYx-aG0fvDhMrvsbT3jFseUzdLS43P0ZDShuBe_4xX68vHD3c2hO37-dHtzfewsU2zprFECKANpSX8Cw1lPezsQKww_yf3o9mZUUqhTT6UUg1BUWMNOdl2kHZuWXaE3W93JBD1nfzb5opPx-nB91Osd0J5zJdV30tjXG9sG-FZdWfTZl3UlJrpUiyacSgBOWd_QV_-h96nm2CbRlIo9U5LC-jnZKJtTKdmNfzsgoNce9Wa2bmbr1WwNTUM3TWls_Oryv8oPi34C38qvIA</recordid><startdate>20130401</startdate><enddate>20130401</enddate><creator>Gadzovska, Sonia</creator><creator>Maury, Stéphane</creator><creator>Delaunay, Alain</creator><creator>Spasenoski, Mirko</creator><creator>Hagège, Daniel</creator><creator>Courtois, Didier</creator><creator>Joseph, Claude</creator><general>Springer Netherlands</general><general>Springer Nature B.V</general><general>Springer Verlag</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7P</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>7QO</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>1XC</scope><orcidid>https://orcid.org/0000-0003-0481-0847</orcidid></search><sort><creationdate>20130401</creationdate><title>The influence of salicylic acid elicitation of shoots, callus, and cell suspension cultures on production of naphtodianthrones and phenylpropanoids in Hypericum perforatum L</title><author>Gadzovska, Sonia ; Maury, Stéphane ; Delaunay, Alain ; Spasenoski, Mirko ; Hagège, Daniel ; Courtois, Didier ; Joseph, Claude</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c383t-ca8502307c16b0a43626cd1c5a4b79fe9af8758b62775d5825ca3bc1007cfa853</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>Acids</topic><topic>Ammonia</topic><topic>Biomedical and Life Sciences</topic><topic>Biosynthesis</topic><topic>Callus</topic><topic>Cell culture</topic><topic>Chalcone isomerase</topic><topic>Environmental conditions</topic><topic>Enzymatic activity</topic><topic>Explants</topic><topic>Glands</topic><topic>Herbal medicine</topic><topic>Hypericin</topic><topic>Hypericum perforatum</topic><topic>Life Sciences</topic><topic>Medicinal plants</topic><topic>Metabolites</topic><topic>Original Paper</topic><topic>Pharmacology</topic><topic>Phenylalanine</topic><topic>Phenylpropanoids</topic><topic>Plant Genetics and Genomics</topic><topic>Plant Pathology</topic><topic>Plant Physiology</topic><topic>Plant Sciences</topic><topic>Salicylic acid</topic><topic>Shoots</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Gadzovska, Sonia</creatorcontrib><creatorcontrib>Maury, Stéphane</creatorcontrib><creatorcontrib>Delaunay, Alain</creatorcontrib><creatorcontrib>Spasenoski, Mirko</creatorcontrib><creatorcontrib>Hagège, Daniel</creatorcontrib><creatorcontrib>Courtois, Didier</creatorcontrib><creatorcontrib>Joseph, Claude</creatorcontrib><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Biological Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Biotechnology Research Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Plant cell, tissue and organ culture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Gadzovska, Sonia</au><au>Maury, Stéphane</au><au>Delaunay, Alain</au><au>Spasenoski, Mirko</au><au>Hagège, Daniel</au><au>Courtois, Didier</au><au>Joseph, Claude</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The influence of salicylic acid elicitation of shoots, callus, and cell suspension cultures on production of naphtodianthrones and phenylpropanoids in Hypericum perforatum L</atitle><jtitle>Plant cell, tissue and organ culture</jtitle><stitle>Plant Cell Tiss Organ Cult</stitle><date>2013-04-01</date><risdate>2013</risdate><volume>113</volume><issue>1</issue><spage>25</spage><epage>39</epage><pages>25-39</pages><issn>0167-6857</issn><eissn>1573-5044</eissn><abstract>Hypericum perforatum
is a well known medicinal plant. The main pharmacological properties are due to the presence of naphtodianthrones such as hypericin and pseudohypericin. Unfortunately the levels of these compounds vary under different environmental conditions. Elicitation of in vitro cultures is a useful approach to enhance and extend production of desirable products. Therefore, the effects of salicylic acid were characterized on different explants of
H. perforatum
L. (cells, calli and shoots) cultured in vitro. It appears at first that salicylic acid did not affect growth and development of these explants. In addition, the production of both hypericin and pseudohypericin has doubled in elicited cell suspension cultures but not in the two other cultures. Furthermore, phenylpropanoids that are among the most frequently observed metabolites affected upon treatment of in vitro culture material with elicitors, were produced and the enzymatic activities of phenylalanine ammonia lyase and of chalcone isomerase were stimulated upon elicitation. These effects were dependant of the type of in vitro culture, the concentration of salicylic acid and the duration post-elicitation. The
H. perforatum
cells were globally more sensitive to salicylic acid elicitation when maintained in an undifferentiated state and particularly in cell suspension cultures. In the absence of glands considered as the sites of naphtodianthrones biosynthesis, cells and calli were capable of producing these compounds. This implies that salicylic acid could act at biosynthesis level but not for the accumulation of both hypericin and pseudohypericin. Consequently, the regulation of this process is more complex than cited in the literature involving the responsibility of only
Hyp
-
1
gene, encoding a hypericin biosynthetic enzyme, cloned and characterized from
H. perforatum
.</abstract><cop>Dordrecht</cop><pub>Springer Netherlands</pub><doi>10.1007/s11240-012-0248-0</doi><tpages>15</tpages><orcidid>https://orcid.org/0000-0003-0481-0847</orcidid></addata></record> |
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subjects | Acids Ammonia Biomedical and Life Sciences Biosynthesis Callus Cell culture Chalcone isomerase Environmental conditions Enzymatic activity Explants Glands Herbal medicine Hypericin Hypericum perforatum Life Sciences Medicinal plants Metabolites Original Paper Pharmacology Phenylalanine Phenylpropanoids Plant Genetics and Genomics Plant Pathology Plant Physiology Plant Sciences Salicylic acid Shoots |
title | The influence of salicylic acid elicitation of shoots, callus, and cell suspension cultures on production of naphtodianthrones and phenylpropanoids in Hypericum perforatum L |
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