Faecal contamination of echinoderms: first report of heavy Escherichia coli loading of sea urchins from a natural growing area
Although little evidence existed to support that view, European countries and in particular France, have regarded echinoderms, including sea urchins, as low risk in terms of feacal contamination. It is hypothesized that the sea urchins mode of feeding, which is based on grazing and differs from biva...
Gespeichert in:
Veröffentlicht in: | Letters in applied microbiology 2016-02, Vol.62 (2), p.105-110 |
---|---|
Hauptverfasser: | , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 110 |
---|---|
container_issue | 2 |
container_start_page | 105 |
container_title | Letters in applied microbiology |
container_volume | 62 |
creator | Bouchoucha, M Piquet, J.C Chavanon, F Dufresne, C Le Guyader, F.S |
description | Although little evidence existed to support that view, European countries and in particular France, have regarded echinoderms, including sea urchins, as low risk in terms of feacal contamination. It is hypothesized that the sea urchins mode of feeding, which is based on grazing and differs from bivalve molluscs, would prevent it from concentrating high levels of Escherichia coli. Here, we monitored E. coli levels in sea urchins (Paracentrotus lividus) and in filter‐feeder mussels (Mytillus galloprovincialis), collected concurrently from the same natural area over a 1‐year period to verify this assumption. Sea urchins were collected on the seafloor, whereas mussels were collected from the water column at a depth of 4 m. Our results showed heavy bacterial loading of sea urchins in a natural growing environment. Moreover, we highlighted that E. coli contamination of sea urchins could, in certain conditions, be higher than those detected in filter‐feeding mussels collected at the same location. Finally, the results showed a significant correlation between rainfall and E. coli concentrations in sea urchins, suggesting that the bacterial safety of sea urchin could be linked to the quality of the surrounding water. SIGNIFICANCE AND IMPACT OF THE STUDY: The European regulation requires competent authorities to monitor the sanitary status of shellfish, including live echinoderms, through faecal indicator organisms. In the French Mediterranean, sea urchin production is significant. Until now, as no data showed significant E. coli contamination levels, no monitoring programs focused on this species. This study demonstrates that sea urchins are more vulnerable to faecal contamination than previously hypothesized, especially during heavy rainfall. In consequence, the European authority general approach to microbiological management of shellfish should be applied to sea urchins. |
doi_str_mv | 10.1111/lam.12524 |
format | Article |
fullrecord | <record><control><sourceid>proquest_hal_p</sourceid><recordid>TN_cdi_hal_primary_oai_HAL_hal_02557565v1</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1760919311</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4794-74e412d04c5af54bbef38feacc9c1a70d4b3fe83d365191a97047c6b296057423</originalsourceid><addsrcrecordid>eNqNkk9rFDEYh4Modq0e_AIa8KKHaZNM_kx6W0prhRUPWvAW3s0kuykzkzWZadmLn92M21YQBHMJJM_75H35BaHXlJzQsk476E8oE4w_QQvKFauUFN-fogVhUlYNE_wIvcj5hhDSUKafoyMmhdC1Igv08xKchQ7bOIzQhwHGEAccPXZ2G4bYutTnM-xDyiNObhfTOF9uHdzu8UW2W5dCAaHUdwF3EdowbGYiO8BTmh0Z-xR7DLi4p1Se2qR4N1OQHLxEzzx02b2634_R9eXFt_OravXl46fz5aqyXGleKe44ZS3hVoAXfL12vm68A2u1paBIy9e1d03d1lJQTUErwpWVa6YlEYqz-hh9OHi30JldCj2kvYkQzNVyZeYzwoRQQopbWtj3B3aX4o_J5dH0IVvXdTC4OGVDVUMEI6Lh_4FKoqmu6Wx99xd6E6c0lKELJTRTsvT-p0-bYs7J-cdmKTFz1qZkbX5nXdg398Zp3bv2kXwItwCnB-AudG7_b5NZLT8_KN8eKjxEA5sUsrn-ygiV5etILcskvwClqrsM</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1759276365</pqid></control><display><type>article</type><title>Faecal contamination of echinoderms: first report of heavy Escherichia coli loading of sea urchins from a natural growing area</title><source>Oxford University Press Journals All Titles (1996-Current)</source><source>MEDLINE</source><source>Wiley Online Library Journals Frontfile Complete</source><source>EZB-FREE-00999 freely available EZB journals</source><source>Alma/SFX Local Collection</source><creator>Bouchoucha, M ; Piquet, J.C ; Chavanon, F ; Dufresne, C ; Le Guyader, F.S</creator><creatorcontrib>Bouchoucha, M ; Piquet, J.C ; Chavanon, F ; Dufresne, C ; Le Guyader, F.S</creatorcontrib><description>Although little evidence existed to support that view, European countries and in particular France, have regarded echinoderms, including sea urchins, as low risk in terms of feacal contamination. It is hypothesized that the sea urchins mode of feeding, which is based on grazing and differs from bivalve molluscs, would prevent it from concentrating high levels of Escherichia coli. Here, we monitored E. coli levels in sea urchins (Paracentrotus lividus) and in filter‐feeder mussels (Mytillus galloprovincialis), collected concurrently from the same natural area over a 1‐year period to verify this assumption. Sea urchins were collected on the seafloor, whereas mussels were collected from the water column at a depth of 4 m. Our results showed heavy bacterial loading of sea urchins in a natural growing environment. Moreover, we highlighted that E. coli contamination of sea urchins could, in certain conditions, be higher than those detected in filter‐feeding mussels collected at the same location. Finally, the results showed a significant correlation between rainfall and E. coli concentrations in sea urchins, suggesting that the bacterial safety of sea urchin could be linked to the quality of the surrounding water. SIGNIFICANCE AND IMPACT OF THE STUDY: The European regulation requires competent authorities to monitor the sanitary status of shellfish, including live echinoderms, through faecal indicator organisms. In the French Mediterranean, sea urchin production is significant. Until now, as no data showed significant E. coli contamination levels, no monitoring programs focused on this species. This study demonstrates that sea urchins are more vulnerable to faecal contamination than previously hypothesized, especially during heavy rainfall. In consequence, the European authority general approach to microbiological management of shellfish should be applied to sea urchins.</description><identifier>ISSN: 0266-8254</identifier><identifier>EISSN: 1472-765X</identifier><identifier>DOI: 10.1111/lam.12524</identifier><identifier>PMID: 26559370</identifier><identifier>CODEN: LAMIE7</identifier><language>eng</language><publisher>England: Published for the Society for Applied Bacteriology by Blackwell Scientific Publications [c1985-]</publisher><subject>Animals ; Bivalvia ; Bivalvia - microbiology ; E. coli ; Echinoidea ; Escherichia coli ; Escherichia coli - isolation & purification ; fecal contamination ; Feces - microbiology ; France ; grazing ; indicator species ; Life Sciences ; Marine ; monitoring ; mussel ; mussels ; Paracentrotus lividus ; Rain ; risk ; Sea urchin ; Sea Urchins - microbiology ; shellfish ; Shellfish - microbiology ; shellfish monitoring program ; Water Pollution - analysis</subject><ispartof>Letters in applied microbiology, 2016-02, Vol.62 (2), p.105-110</ispartof><rights>2015 The Society for Applied Microbiology</rights><rights>2015 The Society for Applied Microbiology.</rights><rights>Copyright © 2016 The Society for Applied Microbiology</rights><rights>Distributed under a Creative Commons Attribution 4.0 International License</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4794-74e412d04c5af54bbef38feacc9c1a70d4b3fe83d365191a97047c6b296057423</citedby><cites>FETCH-LOGICAL-c4794-74e412d04c5af54bbef38feacc9c1a70d4b3fe83d365191a97047c6b296057423</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Flam.12524$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Flam.12524$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>230,314,776,780,881,1411,27901,27902,45550,45551</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/26559370$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://hal.science/hal-02557565$$DView record in HAL$$Hfree_for_read</backlink></links><search><creatorcontrib>Bouchoucha, M</creatorcontrib><creatorcontrib>Piquet, J.C</creatorcontrib><creatorcontrib>Chavanon, F</creatorcontrib><creatorcontrib>Dufresne, C</creatorcontrib><creatorcontrib>Le Guyader, F.S</creatorcontrib><title>Faecal contamination of echinoderms: first report of heavy Escherichia coli loading of sea urchins from a natural growing area</title><title>Letters in applied microbiology</title><addtitle>Lett Appl Microbiol</addtitle><description>Although little evidence existed to support that view, European countries and in particular France, have regarded echinoderms, including sea urchins, as low risk in terms of feacal contamination. It is hypothesized that the sea urchins mode of feeding, which is based on grazing and differs from bivalve molluscs, would prevent it from concentrating high levels of Escherichia coli. Here, we monitored E. coli levels in sea urchins (Paracentrotus lividus) and in filter‐feeder mussels (Mytillus galloprovincialis), collected concurrently from the same natural area over a 1‐year period to verify this assumption. Sea urchins were collected on the seafloor, whereas mussels were collected from the water column at a depth of 4 m. Our results showed heavy bacterial loading of sea urchins in a natural growing environment. Moreover, we highlighted that E. coli contamination of sea urchins could, in certain conditions, be higher than those detected in filter‐feeding mussels collected at the same location. Finally, the results showed a significant correlation between rainfall and E. coli concentrations in sea urchins, suggesting that the bacterial safety of sea urchin could be linked to the quality of the surrounding water. SIGNIFICANCE AND IMPACT OF THE STUDY: The European regulation requires competent authorities to monitor the sanitary status of shellfish, including live echinoderms, through faecal indicator organisms. In the French Mediterranean, sea urchin production is significant. Until now, as no data showed significant E. coli contamination levels, no monitoring programs focused on this species. This study demonstrates that sea urchins are more vulnerable to faecal contamination than previously hypothesized, especially during heavy rainfall. In consequence, the European authority general approach to microbiological management of shellfish should be applied to sea urchins.</description><subject>Animals</subject><subject>Bivalvia</subject><subject>Bivalvia - microbiology</subject><subject>E. coli</subject><subject>Echinoidea</subject><subject>Escherichia coli</subject><subject>Escherichia coli - isolation & purification</subject><subject>fecal contamination</subject><subject>Feces - microbiology</subject><subject>France</subject><subject>grazing</subject><subject>indicator species</subject><subject>Life Sciences</subject><subject>Marine</subject><subject>monitoring</subject><subject>mussel</subject><subject>mussels</subject><subject>Paracentrotus lividus</subject><subject>Rain</subject><subject>risk</subject><subject>Sea urchin</subject><subject>Sea Urchins - microbiology</subject><subject>shellfish</subject><subject>Shellfish - microbiology</subject><subject>shellfish monitoring program</subject><subject>Water Pollution - analysis</subject><issn>0266-8254</issn><issn>1472-765X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2016</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNkk9rFDEYh4Modq0e_AIa8KKHaZNM_kx6W0prhRUPWvAW3s0kuykzkzWZadmLn92M21YQBHMJJM_75H35BaHXlJzQsk476E8oE4w_QQvKFauUFN-fogVhUlYNE_wIvcj5hhDSUKafoyMmhdC1Igv08xKchQ7bOIzQhwHGEAccPXZ2G4bYutTnM-xDyiNObhfTOF9uHdzu8UW2W5dCAaHUdwF3EdowbGYiO8BTmh0Z-xR7DLi4p1Se2qR4N1OQHLxEzzx02b2634_R9eXFt_OravXl46fz5aqyXGleKe44ZS3hVoAXfL12vm68A2u1paBIy9e1d03d1lJQTUErwpWVa6YlEYqz-hh9OHi30JldCj2kvYkQzNVyZeYzwoRQQopbWtj3B3aX4o_J5dH0IVvXdTC4OGVDVUMEI6Lh_4FKoqmu6Wx99xd6E6c0lKELJTRTsvT-p0-bYs7J-cdmKTFz1qZkbX5nXdg398Zp3bv2kXwItwCnB-AudG7_b5NZLT8_KN8eKjxEA5sUsrn-ygiV5etILcskvwClqrsM</recordid><startdate>201602</startdate><enddate>201602</enddate><creator>Bouchoucha, M</creator><creator>Piquet, J.C</creator><creator>Chavanon, F</creator><creator>Dufresne, C</creator><creator>Le Guyader, F.S</creator><general>Published for the Society for Applied Bacteriology by Blackwell Scientific Publications [c1985-]</general><general>Oxford University Press</general><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QL</scope><scope>7QO</scope><scope>7ST</scope><scope>7T7</scope><scope>7TM</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope><scope>7X8</scope><scope>7TN</scope><scope>7TV</scope><scope>F1W</scope><scope>H95</scope><scope>L.G</scope><scope>1XC</scope></search><sort><creationdate>201602</creationdate><title>Faecal contamination of echinoderms: first report of heavy Escherichia coli loading of sea urchins from a natural growing area</title><author>Bouchoucha, M ; Piquet, J.C ; Chavanon, F ; Dufresne, C ; Le Guyader, F.S</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4794-74e412d04c5af54bbef38feacc9c1a70d4b3fe83d365191a97047c6b296057423</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2016</creationdate><topic>Animals</topic><topic>Bivalvia</topic><topic>Bivalvia - microbiology</topic><topic>E. coli</topic><topic>Echinoidea</topic><topic>Escherichia coli</topic><topic>Escherichia coli - isolation & purification</topic><topic>fecal contamination</topic><topic>Feces - microbiology</topic><topic>France</topic><topic>grazing</topic><topic>indicator species</topic><topic>Life Sciences</topic><topic>Marine</topic><topic>monitoring</topic><topic>mussel</topic><topic>mussels</topic><topic>Paracentrotus lividus</topic><topic>Rain</topic><topic>risk</topic><topic>Sea urchin</topic><topic>Sea Urchins - microbiology</topic><topic>shellfish</topic><topic>Shellfish - microbiology</topic><topic>shellfish monitoring program</topic><topic>Water Pollution - analysis</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Bouchoucha, M</creatorcontrib><creatorcontrib>Piquet, J.C</creatorcontrib><creatorcontrib>Chavanon, F</creatorcontrib><creatorcontrib>Dufresne, C</creatorcontrib><creatorcontrib>Le Guyader, F.S</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Biotechnology Research Abstracts</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Nucleic Acids Abstracts</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><collection>Oceanic Abstracts</collection><collection>Pollution Abstracts</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><collection>Hyper Article en Ligne (HAL)</collection><jtitle>Letters in applied microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Bouchoucha, M</au><au>Piquet, J.C</au><au>Chavanon, F</au><au>Dufresne, C</au><au>Le Guyader, F.S</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Faecal contamination of echinoderms: first report of heavy Escherichia coli loading of sea urchins from a natural growing area</atitle><jtitle>Letters in applied microbiology</jtitle><addtitle>Lett Appl Microbiol</addtitle><date>2016-02</date><risdate>2016</risdate><volume>62</volume><issue>2</issue><spage>105</spage><epage>110</epage><pages>105-110</pages><issn>0266-8254</issn><eissn>1472-765X</eissn><coden>LAMIE7</coden><abstract>Although little evidence existed to support that view, European countries and in particular France, have regarded echinoderms, including sea urchins, as low risk in terms of feacal contamination. It is hypothesized that the sea urchins mode of feeding, which is based on grazing and differs from bivalve molluscs, would prevent it from concentrating high levels of Escherichia coli. Here, we monitored E. coli levels in sea urchins (Paracentrotus lividus) and in filter‐feeder mussels (Mytillus galloprovincialis), collected concurrently from the same natural area over a 1‐year period to verify this assumption. Sea urchins were collected on the seafloor, whereas mussels were collected from the water column at a depth of 4 m. Our results showed heavy bacterial loading of sea urchins in a natural growing environment. Moreover, we highlighted that E. coli contamination of sea urchins could, in certain conditions, be higher than those detected in filter‐feeding mussels collected at the same location. Finally, the results showed a significant correlation between rainfall and E. coli concentrations in sea urchins, suggesting that the bacterial safety of sea urchin could be linked to the quality of the surrounding water. SIGNIFICANCE AND IMPACT OF THE STUDY: The European regulation requires competent authorities to monitor the sanitary status of shellfish, including live echinoderms, through faecal indicator organisms. In the French Mediterranean, sea urchin production is significant. Until now, as no data showed significant E. coli contamination levels, no monitoring programs focused on this species. This study demonstrates that sea urchins are more vulnerable to faecal contamination than previously hypothesized, especially during heavy rainfall. In consequence, the European authority general approach to microbiological management of shellfish should be applied to sea urchins.</abstract><cop>England</cop><pub>Published for the Society for Applied Bacteriology by Blackwell Scientific Publications [c1985-]</pub><pmid>26559370</pmid><doi>10.1111/lam.12524</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
fulltext | fulltext |
identifier | ISSN: 0266-8254 |
ispartof | Letters in applied microbiology, 2016-02, Vol.62 (2), p.105-110 |
issn | 0266-8254 1472-765X |
language | eng |
recordid | cdi_hal_primary_oai_HAL_hal_02557565v1 |
source | Oxford University Press Journals All Titles (1996-Current); MEDLINE; Wiley Online Library Journals Frontfile Complete; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection |
subjects | Animals Bivalvia Bivalvia - microbiology E. coli Echinoidea Escherichia coli Escherichia coli - isolation & purification fecal contamination Feces - microbiology France grazing indicator species Life Sciences Marine monitoring mussel mussels Paracentrotus lividus Rain risk Sea urchin Sea Urchins - microbiology shellfish Shellfish - microbiology shellfish monitoring program Water Pollution - analysis |
title | Faecal contamination of echinoderms: first report of heavy Escherichia coli loading of sea urchins from a natural growing area |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-29T04%3A00%3A42IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_hal_p&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Faecal%20contamination%20of%20echinoderms:%20first%20report%20of%20heavy%20Escherichia%20coli%20loading%20of%20sea%20urchins%20from%20a%20natural%20growing%20area&rft.jtitle=Letters%20in%20applied%20microbiology&rft.au=Bouchoucha,%20M&rft.date=2016-02&rft.volume=62&rft.issue=2&rft.spage=105&rft.epage=110&rft.pages=105-110&rft.issn=0266-8254&rft.eissn=1472-765X&rft.coden=LAMIE7&rft_id=info:doi/10.1111/lam.12524&rft_dat=%3Cproquest_hal_p%3E1760919311%3C/proquest_hal_p%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1759276365&rft_id=info:pmid/26559370&rfr_iscdi=true |