Critical review on proteotypic peptide marker tracing for six allergenic ingredients in incurred foods by mass spectrometry
[Display omitted] •an overview and comprehensive review of the current allergen detection literature was performed.•filtering criteria shared among ThrAll partners were applied to draw a list of potential markers.•a final list of candidate markers validated in incurred processed foods was compiled.•...
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Veröffentlicht in: | Food research international 2020-02, Vol.128, p.108747-108747, Article 108747 |
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Sprache: | eng |
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