Raman spectroscopy of natural and cultured pearls and pearl producing mollusc shells
The attractiveness of natural and cultured pearls is related, in part, to their colour. Raman spectroscopy was applied to natural and cultured pearls and the shells from 23 species of pearl producing molluscs, thus covering the majority of the natural and cultured pearls and their host animals found...
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Veröffentlicht in: | Journal of Raman spectroscopy 2020-09, Vol.51 (9), p.1813-1821 |
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Format: | Artikel |
Sprache: | eng |
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