Nanofiltration of glucose and sodium lactate solutions Variations of retention between single-and mixed-solute solutions
The aim of this work was to investigate NF as a purification step, i.e. sugar removal, in the production process of lactic acid from sodium lactate fermentation broth. Experiments were carried out with the Desal 5 DK membrane and solutions of increasing complexity, i.e. single-solute solutions of so...
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Veröffentlicht in: | Journal of membrane science 2005-08, Vol.258 (1-2), p.123-132 |
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Sprache: | eng |
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