Deactivation of Microbubble Nucleation Sites by Alcohol–Water Exchange

The ethanol–water exchange process is one of the standard methods of generating nanobubbles at a solid–water interface. In this work, we examine whether the nanobubbles formed by the solvent exchange can initiate microbubble formation as the temperature increases, thus acting as nuclei. This, howeve...

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Veröffentlicht in:	Langmuir 2013-08, Vol.29 (32), p.9979-9984
Hauptverfasser:	Zhang, Xuehua, Lhuissier, Henri, Enríquez, Oscar R, Sun, Chao, Lohse, Detlef
Format:	Artikel
Sprache:	eng
Schlagworte:	Alcohols - chemistry Chemistry Exact sciences and technology Fluid mechanics General and physical chemistry Mechanics Microbubbles Nanoparticles - chemistry Particle Size Physics Surface physical chemistry Surface Properties Temperature Water - chemistry
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