Impact of a Standard Rodent Chow Diet on Tissue n-6 Fatty Acids, Delta 9-Desaturation Index, and Plasmalogen Mass in Rats Fed for One Year: Impact of a Standard Rodent Chow Diet on Tissue n-6 Fatty Acids, Delta 9-Desaturation Index, and Plasmalogen Mass in Rats Fed for One Year

Although many studies focus on senescence mechanisms, few habitually consider age as a biological parameter. Considering the effect of interactions between food and age on metabolism, here we depict the lipid framework of 12 tissues isolated from Sprague-Dawley rats fed standard rodent chow over 1 y...

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Veröffentlicht in:	Lipids 2015-11, Vol.50 (11), p.1069-1082
Hauptverfasser:	Pédrono, Frédérique F., Boulier-Monthéan, Nathalie N., Catheline, Daniel D., Legrand, Philippe P.
Format:	Artikel
Sprache:	eng
Schlagworte:	Food and Nutrition Life Sciences
Online-Zugang:	Volltext
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