Effect of surface-modified montmorillonite on viscosity and gelation behavior of cellulose/NaOH solution

In this work, rheological properties of cellulose solution incorporated with different concentration of surface-modified montmorillonite (SM-MMT) were investigated. Thermal behavior analyses of cellulose solutions were performed using rheological tests; including determination of various factors to...

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Veröffentlicht in:	Cellulose (London) 2015-06, Vol.22 (3), p.1829-1839
Hauptverfasser:	Ahmadzadeh, Safoura, Nasirpour, Ali, Keramat, Javad, Desobry, Stephane
Format:	Artikel
Sprache:	eng
Schlagworte:	Bioorganic Chemistry Bond strength Bonding strength Cellulose Ceramics Chemistry Chemistry and Materials Science Composites foams Fourier transform infrared spectroscopy Fourier transforms gelatinization temperature Gelation Glass hydrogen bonding Hydrogen bonds Life Sciences Montmorillonite Nanoparticles Natural Materials Organic Chemistry Original Paper Physical Chemistry Polymer Sciences Raman spectra Raman spectroscopy Rheological properties Rheology Sodium hydroxide Spectrum analysis Sustainable Development thermal properties Thermodynamic properties viscosity
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