Could Time–Intensity by a trained panel be replaced with a progressive profile done by consumers? A case on chewing-gum

•Sample discrimination was good for the trained panel and for the consumers.•Consumers and trained panel gave global similar information on samples.•Time–Intensity results were more precise though laborious.•Progressive profile by consumers is a time-efficient option. How to evaluate a chewing-gum p...

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Veröffentlicht in:	Food quality and preference 2016-03, Vol.48 (Part: A), p.274-282
Hauptverfasser:	Galmarini, M.V., Symoneaux, R., Visalli, M., Zamora, M.C., Schlich, P.
Format:	Artikel
Sprache:	eng
Schlagworte:	Consumers Dynamic methods Food and Nutrition In-home test Life Sciences Progressive profile Temporal description
Online-Zugang:	Volltext
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