Infrared spectroscopic methods for the discrimination of cow milk according to the feeding systems, cow breed and altitude of the dairy farms

Bulk milk samples were collected from four French regions to study the potential capability of mid-infrared (MIR) and near-infrared (NIR) spectroscopy data to differentiate milk according to the feeding system, breed of cow and altitude of the farm. The MIR method demonstrated an excellent capabilit...

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Veröffentlicht in:International dairy journal 2013, Vol.32 (1), p.26-32
Hauptverfasser: Valenti, Bernardo B., Martin, Bruno, Andueza, Donato, Leroux, Christine, Labonne, Cyril C., Lahalle, Félicie F., Larroque, Helene H., Brunschwig, Philippe P., Lecomte, Christophe C., Brochard, Mickael M., Ferlay, Anne
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Sprache:eng
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