Effect of a high sulfur diet on rumen microbial activity and rumen thiamine status in sheep receiving a semi-synthetic, thiamine-free diet
A semi-synthetic thiamine-free diet was used on weaned lambs to test the effect of a high sulfur level on the rumen, microbial activity and on the microbial production of thiamine. In vivo and in vitro kinetic studies, as well as the determination of the thiamine concentrations and thiaminase activi...
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Veröffentlicht in: | Reproduction, nutrition, development nutrition, development, 1996, Vol.36 (1), p.31-42 |
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Sprache: | eng |
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