La tendance des miels à cristalliser : nouvel essai d'approche statistique
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| Veröffentlicht in: | Apidologie 1992, Vol.23 (5), p.415-429 |
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| container_end_page | 429 |
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| container_issue | 5 |
| container_start_page | 415 |
| container_title | Apidologie |
| container_volume | 23 |
| creator | TABOURET, T BERDAGUE, J. L LHERITIER, J |
| description | |
| doi_str_mv | 10.1051/apido:19920504 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0044-8435 |
| ispartof | Apidologie, 1992, Vol.23 (5), p.415-429 |
| issn | 0044-8435 1297-9678 |
| language | fre |
| recordid | cdi_hal_primary_oai_HAL_hal_00891032v1 |
| source | Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Alma/SFX Local Collection |
| subjects | Agricultural sciences Animal biology Animal production studies Biodiversity Ecology, environment Industries agroalimentaires Industries de la confiserie et de la chocolaterie, miel Invertebrate Zoology Life Sciences Sciences biologiques et medicales Sciences biologiques fondamentales et appliquees. Psychologie |
| title | La tendance des miels à cristalliser : nouvel essai d'approche statistique |
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