Kinetics of enzymatic digestion of feeds as estimated by a stepwise in vitro method

Nutritional feed values are currently based on aggregate criteria such as the ileal or faecal digestibility. Digestibility is the result of several processes including hydrolysis, absorption, secretion and passage. In order to develop mechanistic models of digestion to be used for feed evaluation, t...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Animal feed science and technology 2008-03, Vol.141 (1), p.171-183
Hauptverfasser:	Wilfart, A., Jaguelin-Peyraud, Y., Simmins, H., Noblet, J., van Milgen, J., Montagne, L.
Format:	Artikel
Sprache:	eng
Schlagworte:	Agricultural sciences Animal production studies Animal productions Biological and medical sciences digestibility Digestion enzymatic hydrolysis estimation Feed Feed and pet food industries feed barley feed quality Food industries forage evaluation Fundamental and applied biological sciences. Psychology in vitro digestibility in vitro digestion In vitro method kinetics Life Sciences mechanistic models nitrogen nutritive value organic matter Pig rumen fermentation simulation models soybean meal starch Terrestrial animal productions Vertebrates wheat wheat starch
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!