Degradation of {lambda}-carrageenan by Pseudoalteromonas carrageenovora {lambda}-carrageenase: a new family of glycoside hydrolases unrelated to {kappa}- and {iota}-carrageenases

Carrageenans are sulphated galactans found in the cell walls of red seaweeds. They are classified according to the number and the position of sulphate ester groups. {lambda}-Carrageenan is the most sulphated carrageenan and carries at least three sulphates per disaccharide unit. The sole known depol...

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Veröffentlicht in:Biochemical journal 2007-02, Vol.404 (1), p.105-114
Hauptverfasser: Guibet, Marion, Colin, Sébastien, Barbeyron, Tristan, Genicot, Sabine, Kloareg, Bernard, Michel, Gurvan, Helbert, William
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container_end_page 114
container_issue 1
container_start_page 105
container_title Biochemical journal
container_volume 404
creator Guibet, Marion
Colin, Sébastien
Barbeyron, Tristan
Genicot, Sabine
Kloareg, Bernard
Michel, Gurvan
Helbert, William
description Carrageenans are sulphated galactans found in the cell walls of red seaweeds. They are classified according to the number and the position of sulphate ester groups. {lambda}-Carrageenan is the most sulphated carrageenan and carries at least three sulphates per disaccharide unit. The sole known depolymerising enzyme of {lambda}-carrageenan, the {lambda}-carrageenase from Pseudoalteromonas carrageenovora has been purified, cloned and sequenced. Sequence analyses have revealed that the {lambda}-carrageenase, referred to as CglA, is the first member of a new family of glycoside hydrolases, which is unrelated to families GH16, that contains {kappa}-carrageenases, and GH82, that contains {iota}-carrageenases. This large enzyme (105 kDa) features a low complexity region, suggesting the presence of a linker connecting at least two independent modules. The N-terminal region is predicted to fold as a {beta}-propeller. The main degradation products have been purified and characterized as neo-{lambda}-carratetraose (DP4) and neo-{lambda}-carrahexaose (DP6), indicating that CglA hydrolyzes the {beta}-(1->4) linkage of {lambda}-carrageenan. LC-MALLS and 1}H-NMR monitoring of the enzymatic degradation of {lambda}-carrageenan indicate that CglA proceeds according to an endolytic mode of action and a mechanism of inversion of the anomeric configuration. Using 2-aminoacridone-labelled neo-{gamma}-carrabiose oligosaccharides, we demonstrate that the active site of CglA is constituted of at least 8 subsites (-4 to +4) and that a DP6 oligosaccharide binds in the subsites -4 to +2 and can be hydrolyzed into DP4 and DP2.
doi_str_mv 10.1042/BJ20061359
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They are classified according to the number and the position of sulphate ester groups. {lambda}-Carrageenan is the most sulphated carrageenan and carries at least three sulphates per disaccharide unit. The sole known depolymerising enzyme of {lambda}-carrageenan, the {lambda}-carrageenase from Pseudoalteromonas carrageenovora has been purified, cloned and sequenced. Sequence analyses have revealed that the {lambda}-carrageenase, referred to as CglA, is the first member of a new family of glycoside hydrolases, which is unrelated to families GH16, that contains {kappa}-carrageenases, and GH82, that contains {iota}-carrageenases. This large enzyme (105 kDa) features a low complexity region, suggesting the presence of a linker connecting at least two independent modules. The N-terminal region is predicted to fold as a {beta}-propeller. The main degradation products have been purified and characterized as neo-{lambda}-carratetraose (DP4) and neo-{lambda}-carrahexaose (DP6), indicating that CglA hydrolyzes the {beta}-(1-&gt;4) linkage of {lambda}-carrageenan. LC-MALLS and 1}H-NMR monitoring of the enzymatic degradation of {lambda}-carrageenan indicate that CglA proceeds according to an endolytic mode of action and a mechanism of inversion of the anomeric configuration. 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The main degradation products have been purified and characterized as neo-{lambda}-carratetraose (DP4) and neo-{lambda}-carrahexaose (DP6), indicating that CglA hydrolyzes the {beta}-(1-&gt;4) linkage of {lambda}-carrageenan. LC-MALLS and 1}H-NMR monitoring of the enzymatic degradation of {lambda}-carrageenan indicate that CglA proceeds according to an endolytic mode of action and a mechanism of inversion of the anomeric configuration. 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title Degradation of {lambda}-carrageenan by Pseudoalteromonas carrageenovora {lambda}-carrageenase: a new family of glycoside hydrolases unrelated to {kappa}- and {iota}-carrageenases
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