Composition and antimicrobial activity of the essential oil of Clinopodium ascendens (Jordan) Sampaio from Madeira

Clinopodium ascendens (Jordan) Sampaio [synonyms = Calamintha ascendens Jordan = C. officinalis Moench ssp. ascendens (Jord.) Mateo = C. sylvatica Bromf. ssp. ascendens (Jord.) P.W. Ball] is a small herbaceous plant with a very strong and distinctive mint aroma. The plant is known for its medical us...

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Veröffentlicht in:Flavour and fragrance journal 2007-03, Vol.22 (2), p.139-144
Hauptverfasser: Castilho, Paula, Liu, Kai, Rodrigues, Ana Isabel, Feio, Sónia, Tomi, Félix, Casanova, Joseph
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container_issue 2
container_start_page 139
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creator Castilho, Paula
Liu, Kai
Rodrigues, Ana Isabel
Feio, Sónia
Tomi, Félix
Casanova, Joseph
description Clinopodium ascendens (Jordan) Sampaio [synonyms = Calamintha ascendens Jordan = C. officinalis Moench ssp. ascendens (Jord.) Mateo = C. sylvatica Bromf. ssp. ascendens (Jord.) P.W. Ball] is a small herbaceous plant with a very strong and distinctive mint aroma. The plant is known for its medical uses in folk medicine and as a spice in Italian kitchens. In Madeira Island, Clinopodium ascendens, known locally as ‘neveda’, grows wild along the shady paths of the Laurissilva forest. The local population uses the leaves of calamint as a mouth freshener and to alleviate headache and toothache. The essential oil obtained by hydrodistillation of the aerial parts of C. ascendens growing wild in Madeira was analysed by a combination of CC, GC, GC–MS, 1H‐ and 13C‐NMR. The oil was dominated by C3 oxygenated p‐menthane derivatives: cis‐isopulegone (75.2%), pulegone (6.9%), neoiso‐isopulegol (6.0%) and trans‐isopulegone (4.5%). The whole essential oil was tested against a variety of bacteria, both Gram‐positive and Gram‐negative, and two fungi; it exhibited remarkable activity against Escherichia coli and was active against Agrobacterium tumefasciens and Staphylococcus aureus and the phytopathogenic fungus Botrytis cinerea. It was ineffective against Streptococcus faecium, Streptococcus mutans and Candida albicans. Copyright © 2006 John Wiley & Sons, Ltd.
doi_str_mv 10.1002/ffj.1771
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Mateo = C. sylvatica Bromf. ssp. ascendens (Jord.) P.W. Ball] is a small herbaceous plant with a very strong and distinctive mint aroma. The plant is known for its medical uses in folk medicine and as a spice in Italian kitchens. In Madeira Island, Clinopodium ascendens, known locally as ‘neveda’, grows wild along the shady paths of the Laurissilva forest. The local population uses the leaves of calamint as a mouth freshener and to alleviate headache and toothache. The essential oil obtained by hydrodistillation of the aerial parts of C. ascendens growing wild in Madeira was analysed by a combination of CC, GC, GC–MS, 1H‐ and 13C‐NMR. The oil was dominated by C3 oxygenated p‐menthane derivatives: cis‐isopulegone (75.2%), pulegone (6.9%), neoiso‐isopulegol (6.0%) and trans‐isopulegone (4.5%). The whole essential oil was tested against a variety of bacteria, both Gram‐positive and Gram‐negative, and two fungi; it exhibited remarkable activity against Escherichia coli and was active against Agrobacterium tumefasciens and Staphylococcus aureus and the phytopathogenic fungus Botrytis cinerea. It was ineffective against Streptococcus faecium, Streptococcus mutans and Candida albicans. 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J</addtitle><description>Clinopodium ascendens (Jordan) Sampaio [synonyms = Calamintha ascendens Jordan = C. officinalis Moench ssp. ascendens (Jord.) Mateo = C. sylvatica Bromf. ssp. ascendens (Jord.) P.W. Ball] is a small herbaceous plant with a very strong and distinctive mint aroma. The plant is known for its medical uses in folk medicine and as a spice in Italian kitchens. In Madeira Island, Clinopodium ascendens, known locally as ‘neveda’, grows wild along the shady paths of the Laurissilva forest. The local population uses the leaves of calamint as a mouth freshener and to alleviate headache and toothache. The essential oil obtained by hydrodistillation of the aerial parts of C. ascendens growing wild in Madeira was analysed by a combination of CC, GC, GC–MS, 1H‐ and 13C‐NMR. The oil was dominated by C3 oxygenated p‐menthane derivatives: cis‐isopulegone (75.2%), pulegone (6.9%), neoiso‐isopulegol (6.0%) and trans‐isopulegone (4.5%). 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subjects 13C-NMR
Agrobacterium
Analytical chemistry
antimicrobial activity
Applied sciences
Biological and medical sciences
Botrytis cinerea
Candida albicans
Chemical industry and chemicals
Chemical Sciences
cis-isopulegone
Clinopodium ascendens (Jordan)
Escherichia coli
essential oil
Essential oils, perfumes
Exact sciences and technology
General pharmacology
Medical sciences
neoiso-isopulegol
Pharmacognosy. Homeopathy. Health food
Pharmacology. Drug treatments
Sampaio
Staphylococcus aureus
Streptococcus
Streptococcus mutans
Washing products. Cosmetics and toiletries. Perfumes
title Composition and antimicrobial activity of the essential oil of Clinopodium ascendens (Jordan) Sampaio from Madeira
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