The small phytomolecule resveratrol: A promising role in boosting tumor cell chemosensitivity
Resveratrol (RES), chemically known as trans-3,5,4â²-trihydroxystilbene, is a polyphenolic molecule that occurs naturally and is produced by a variety of plants in response to being stimulated by diverse stimuli. It possesses a wide range of biological activities and provides a multitude of health b...
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Veröffentlicht in: | Farmacija 2024-06, Vol.71 (7), p.1-9 |
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