First Data on ICampylobacter/I spp. Presence in Shellfish in Croatia
This study aimed to assess the presence of thermotolerant Campylobacter spp., as one of the most important foodborne zoonotic pathogens, in three shellfish species: mussels (Mytilus galloprovincialis), oysters (Ostrea edulis) and queen scallops (Aequipecten opercularis). The samples were collected f...
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Veröffentlicht in: | Pathogens (Basel) 2022-08, Vol.11 (8) |
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creator | Jurinović, Luka Ječmenica, Biljana Džafić, Natalija Brlek Gorski, Diana Šimpraga, Borka Krstulović, Fani Amšel Zelenika, Tajana Humski, Andrea |
description | This study aimed to assess the presence of thermotolerant Campylobacter spp., as one of the most important foodborne zoonotic pathogens, in three shellfish species: mussels (Mytilus galloprovincialis), oysters (Ostrea edulis) and queen scallops (Aequipecten opercularis). The samples were collected from nine locations in the Istrian aquatory, Croatia. Isolation of Campylobacter was done according to standard ISO method, and species were identified using multiplex PCR. Isolates identified as C. jejuni and C. lari were genotyped using multilocus sequence typing (MLST) to determine the potential source of contamination. Among 108 examined samples of bivalve molluscs, mussels dominated and were the only ones found positive for the presence of Campylobacter (25.6%). In total, 19 C. lari and 1 C. jejuni strains were isolated. C. lari isolates found in this study belong to 13 sequence types (STs), and 9 of them are newly described in this paper. Two out of the four previously described C. lari STs that were found in this study were previously found in human stool. The only C. jejuni isolate was found to be sequence type 1268, which belongs to ST-1275 clonal complex that is almost exclusively found in seabirds and can sporadically cause infection in humans. Regarding the obtained results, introducing surveillance of thermotolerant Campylobacter in shellfish in the Republic of Croatia is advised as an improvement for public health safety. |
doi_str_mv | 10.3390/pathogens11080943 |
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The samples were collected from nine locations in the Istrian aquatory, Croatia. Isolation of Campylobacter was done according to standard ISO method, and species were identified using multiplex PCR. Isolates identified as C. jejuni and C. lari were genotyped using multilocus sequence typing (MLST) to determine the potential source of contamination. Among 108 examined samples of bivalve molluscs, mussels dominated and were the only ones found positive for the presence of Campylobacter (25.6%). In total, 19 C. lari and 1 C. jejuni strains were isolated. C. lari isolates found in this study belong to 13 sequence types (STs), and 9 of them are newly described in this paper. Two out of the four previously described C. lari STs that were found in this study were previously found in human stool. The only C. jejuni isolate was found to be sequence type 1268, which belongs to ST-1275 clonal complex that is almost exclusively found in seabirds and can sporadically cause infection in humans. Regarding the obtained results, introducing surveillance of thermotolerant Campylobacter in shellfish in the Republic of Croatia is advised as an improvement for public health safety.</description><identifier>ISSN: 2076-0817</identifier><identifier>EISSN: 2076-0817</identifier><identifier>DOI: 10.3390/pathogens11080943</identifier><language>eng</language><publisher>MDPI AG</publisher><subject>Campylobacter ; Health aspects ; Protection and preservation ; Shellfish</subject><ispartof>Pathogens (Basel), 2022-08, Vol.11 (8)</ispartof><rights>COPYRIGHT 2022 MDPI AG</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,860,27901,27902</link.rule.ids></links><search><creatorcontrib>Jurinović, Luka</creatorcontrib><creatorcontrib>Ječmenica, Biljana</creatorcontrib><creatorcontrib>Džafić, Natalija</creatorcontrib><creatorcontrib>Brlek Gorski, Diana</creatorcontrib><creatorcontrib>Šimpraga, Borka</creatorcontrib><creatorcontrib>Krstulović, Fani</creatorcontrib><creatorcontrib>Amšel Zelenika, Tajana</creatorcontrib><creatorcontrib>Humski, Andrea</creatorcontrib><title>First Data on ICampylobacter/I spp. Presence in Shellfish in Croatia</title><title>Pathogens (Basel)</title><description>This study aimed to assess the presence of thermotolerant Campylobacter spp., as one of the most important foodborne zoonotic pathogens, in three shellfish species: mussels (Mytilus galloprovincialis), oysters (Ostrea edulis) and queen scallops (Aequipecten opercularis). The samples were collected from nine locations in the Istrian aquatory, Croatia. Isolation of Campylobacter was done according to standard ISO method, and species were identified using multiplex PCR. Isolates identified as C. jejuni and C. lari were genotyped using multilocus sequence typing (MLST) to determine the potential source of contamination. Among 108 examined samples of bivalve molluscs, mussels dominated and were the only ones found positive for the presence of Campylobacter (25.6%). In total, 19 C. lari and 1 C. jejuni strains were isolated. C. lari isolates found in this study belong to 13 sequence types (STs), and 9 of them are newly described in this paper. Two out of the four previously described C. lari STs that were found in this study were previously found in human stool. The only C. jejuni isolate was found to be sequence type 1268, which belongs to ST-1275 clonal complex that is almost exclusively found in seabirds and can sporadically cause infection in humans. Regarding the obtained results, introducing surveillance of thermotolerant Campylobacter in shellfish in the Republic of Croatia is advised as an improvement for public health safety.</description><subject>Campylobacter</subject><subject>Health aspects</subject><subject>Protection and preservation</subject><subject>Shellfish</subject><issn>2076-0817</issn><issn>2076-0817</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2022</creationdate><recordtype>article</recordtype><sourceid/><recordid>eNptjEtrwzAQhEVpoSHND-hN0LMdPS3pGJymNQRaaO5hrUei4sjG8qX_vgntIYfMHna-ZXYQeqak5NyQ5QDTsT_4lCklmhjB79CMEVUVRFN1f-Uf0SLnb3KWJheeofUmjnnCa5gA9wk3NZyGn65vwU5-XDY4D0OJP0effbIex4S_jr7rQszHC9RjD1OEJ_QQoMt-8b_naLd53dXvxfbjralX2-JQKVFoE6pgHWWSSc2JbpnTbWuIEmCV9E6B0joIQ7UTXDIHlWRUGtkykE4xwefo5a_2AJ3fxxT6aQR7itnuV0pUXBFDL6nyRuo8zp-i7ZMP8Xy_evgF9pRciw</recordid><startdate>20220801</startdate><enddate>20220801</enddate><creator>Jurinović, Luka</creator><creator>Ječmenica, Biljana</creator><creator>Džafić, Natalija</creator><creator>Brlek Gorski, Diana</creator><creator>Šimpraga, Borka</creator><creator>Krstulović, Fani</creator><creator>Amšel Zelenika, Tajana</creator><creator>Humski, Andrea</creator><general>MDPI AG</general><scope/></search><sort><creationdate>20220801</creationdate><title>First Data on ICampylobacter/I spp. Presence in Shellfish in Croatia</title><author>Jurinović, Luka ; Ječmenica, Biljana ; Džafić, Natalija ; Brlek Gorski, Diana ; Šimpraga, Borka ; Krstulović, Fani ; Amšel Zelenika, Tajana ; Humski, Andrea</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-g674-89f6fcd125258308b2d8bb9074ac75ed7a788f4918d4352da6521595b2a5d7243</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2022</creationdate><topic>Campylobacter</topic><topic>Health aspects</topic><topic>Protection and preservation</topic><topic>Shellfish</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Jurinović, Luka</creatorcontrib><creatorcontrib>Ječmenica, Biljana</creatorcontrib><creatorcontrib>Džafić, Natalija</creatorcontrib><creatorcontrib>Brlek Gorski, Diana</creatorcontrib><creatorcontrib>Šimpraga, Borka</creatorcontrib><creatorcontrib>Krstulović, Fani</creatorcontrib><creatorcontrib>Amšel Zelenika, Tajana</creatorcontrib><creatorcontrib>Humski, Andrea</creatorcontrib><jtitle>Pathogens (Basel)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Jurinović, Luka</au><au>Ječmenica, Biljana</au><au>Džafić, Natalija</au><au>Brlek Gorski, Diana</au><au>Šimpraga, Borka</au><au>Krstulović, Fani</au><au>Amšel Zelenika, Tajana</au><au>Humski, Andrea</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>First Data on ICampylobacter/I spp. Presence in Shellfish in Croatia</atitle><jtitle>Pathogens (Basel)</jtitle><date>2022-08-01</date><risdate>2022</risdate><volume>11</volume><issue>8</issue><issn>2076-0817</issn><eissn>2076-0817</eissn><abstract>This study aimed to assess the presence of thermotolerant Campylobacter spp., as one of the most important foodborne zoonotic pathogens, in three shellfish species: mussels (Mytilus galloprovincialis), oysters (Ostrea edulis) and queen scallops (Aequipecten opercularis). The samples were collected from nine locations in the Istrian aquatory, Croatia. Isolation of Campylobacter was done according to standard ISO method, and species were identified using multiplex PCR. Isolates identified as C. jejuni and C. lari were genotyped using multilocus sequence typing (MLST) to determine the potential source of contamination. Among 108 examined samples of bivalve molluscs, mussels dominated and were the only ones found positive for the presence of Campylobacter (25.6%). In total, 19 C. lari and 1 C. jejuni strains were isolated. C. lari isolates found in this study belong to 13 sequence types (STs), and 9 of them are newly described in this paper. Two out of the four previously described C. lari STs that were found in this study were previously found in human stool. The only C. jejuni isolate was found to be sequence type 1268, which belongs to ST-1275 clonal complex that is almost exclusively found in seabirds and can sporadically cause infection in humans. Regarding the obtained results, introducing surveillance of thermotolerant Campylobacter in shellfish in the Republic of Croatia is advised as an improvement for public health safety.</abstract><pub>MDPI AG</pub><doi>10.3390/pathogens11080943</doi></addata></record> |
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subjects | Campylobacter Health aspects Protection and preservation Shellfish |
title | First Data on ICampylobacter/I spp. Presence in Shellfish in Croatia |
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