Comparative Analysis of Metabolic Variations, Antioxidant Profiles and Antimicrobial Activity of ISalvia hispanica/I Seed, Sprout, Leaf, Flower, Root and Herb Extracts
The purpose of this study was to evaluate the phytochemical profiles of the seeds, sprouts, leaves, flowers, roots and herb of Salvia hispanica and to demonstrate their significant contribution to antioxidant and antimicrobial activities. Applied methods were: HPLC-DAD coupled with post-column deriv...
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Veröffentlicht in: | Molecules (Basel, Switzerland) Switzerland), 2023-03, Vol.28 (6) |
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