Capsaicin ameliorate the nephrotoxicity induced by methotrexate

Although methotrexate (MTX) is an effective immunosuppressive and anti-cancer agent, it is associated with side effects, including nephrotoxicity. Capsaicin, a component of hot chilli peppers, induces rapid desensitization of TRPV1 pain receptors and therefore has uses in pain treatment. Capsaicin a...

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Veröffentlicht in:Pakistan journal of pharmaceutical sciences 2021-11, Vol.34 (6), p.2191
Hauptverfasser: Aldossary, Sara A, Chohan, Muhammad Shahzad, Mohaini, Mohammed Al, Tasleem Rasool, Sahibzada
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container_issue 6
container_start_page 2191
container_title Pakistan journal of pharmaceutical sciences
container_volume 34
creator Aldossary, Sara A
Chohan, Muhammad Shahzad
Mohaini, Mohammed Al
Tasleem Rasool, Sahibzada
description Although methotrexate (MTX) is an effective immunosuppressive and anti-cancer agent, it is associated with side effects, including nephrotoxicity. Capsaicin, a component of hot chilli peppers, induces rapid desensitization of TRPV1 pain receptors and therefore has uses in pain treatment. Capsaicin also has anti-cancer activity, including anti-inflammatory properties. Thus, capsaicin may have potential in preventing MTX-induced nephrotoxicity. The purpose of this research work was to observe protective effects of capsaicin towards renal toxicity caused by methotrexate and mechanisms responsible for these effects. As expected, capsaicin had nephroprotective effects in MTX-intoxicated rats. Serum creatinine urea, nitric oxide (NO) and renal malondialdehyde (MDA) levels decreased significantly, with a concurrent increase in superoxide dismutase (SOD) and renal glutathione peroxidase (GPx) activities as compared to rats that had been untreated with nephrotoxic. Biochemical analyses confirmed the protective effects of capsaicin. We conclude that capsaicin provides protection against MTX-nephrotoxicity in rats via anti-inflammatory and antioxidant activities.
doi_str_mv 10.36721/PJPS.2021.34.6.REG.2191-2195.1
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Capsaicin, a component of hot chilli peppers, induces rapid desensitization of TRPV1 pain receptors and therefore has uses in pain treatment. Capsaicin also has anti-cancer activity, including anti-inflammatory properties. Thus, capsaicin may have potential in preventing MTX-induced nephrotoxicity. The purpose of this research work was to observe protective effects of capsaicin towards renal toxicity caused by methotrexate and mechanisms responsible for these effects. As expected, capsaicin had nephroprotective effects in MTX-intoxicated rats. Serum creatinine urea, nitric oxide (NO) and renal malondialdehyde (MDA) levels decreased significantly, with a concurrent increase in superoxide dismutase (SOD) and renal glutathione peroxidase (GPx) activities as compared to rats that had been untreated with nephrotoxic. Biochemical analyses confirmed the protective effects of capsaicin. 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subjects Animals
Anti-Inflammatory Agents - pharmacology
Antioxidants - pharmacology
Capsaicin
Capsaicin - pharmacology
Care and treatment
Complications and side effects
Disease Models, Animal
Drugs
Health aspects
Inflammation Mediators - metabolism
Kidney - drug effects
Kidney - metabolism
Kidney - pathology
Kidney diseases
Kidney Diseases - chemically induced
Kidney Diseases - metabolism
Kidney Diseases - pathology
Kidney Diseases - prevention & control
Male
Methotrexate
Oxidative Stress - drug effects
Pharmacology, Experimental
Rats
Rats, Sprague-Dawley
title Capsaicin ameliorate the nephrotoxicity induced by methotrexate
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