Management of fertigation and doses of N and K in the cultivation of pepper in greenhouse/Manejos da fertirrigacao e doses de N e K no cultivo de pimentao em ambiente protegido
This study was carried out for evaluating the effects of fertigation management and levels of nitrogen and potassium on growth and yield of bell pepper in protected environment. The experimental design was in a completely randomized block, with 18 treatments and four replications. Treatments resulte...
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Veröffentlicht in: | Revista brasileira de engenharia agrícola e ambiental 2013-11, Vol.17 (11), p.1152 |
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