Effects of dietary lysine levels on apparent nutrient digestibility and serum amino acid absorption mode in growing pigs

Two experiments were conducted to determine the effects of different dietary lysine levels on the apparent nutrient digestibility, the serum amino acid (AA) concentration, and the biochemical parameters of the precaval and portal vein blood in growing pigs. In Experiment 1, 15 noncannulated pigs rec...

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Veröffentlicht in:	Asian-australasian journal of animal sciences 2013-07, Vol.26 (7)
Hauptverfasser:	Zeng, P.L, Yan, H.C, Wang, X.Q, Zhang, C.M, Zhu, C, Shu, G, Jiang, Q.Y
Format:	Artikel
Sprache:	eng
Schlagworte:	Dosage and administration Feed utilization efficiency Food and nutrition Lysine Swine
Online-Zugang:	Volltext
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