Caracterizacion quimica del grano molido y la torta de soya desgrasada que se emplean en el medio de cultivo para Bradyrhizobium elkanii
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Veröffentlicht in: | Cultivos tropicales 2004-04, Vol.25 (2), p.87 |
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creator | T. RodrÃguez, Aida C. Nápoles, MarÃa RamÃrez, M.A Gutiérrez, Yamilet Costales, Daimy |
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source | EZB-FREE-00999 freely available EZB journals; Free E- Journals |
title | Caracterizacion quimica del grano molido y la torta de soya desgrasada que se emplean en el medio de cultivo para Bradyrhizobium elkanii |
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