Setting a 'high' bar: Defonce Chocolatier founder Eric Eslao combines passion for chocolate and cannabis in low-dose, high-quality edibles

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Veröffentlicht in:Candy industry (1982) 2019-06, Vol.184 (6), p.35
1. Verfasser: Thompson, Alyse
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ispartof Candy industry (1982), 2019-06, Vol.184 (6), p.35
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source EBSCOhost Business Source Complete; ProQuest Central UK/Ireland
subjects Beverages
Candy bars
Chocolate
Dosage and administration
Marijuana
Marketing
Production management
title Setting a 'high' bar: Defonce Chocolatier founder Eric Eslao combines passion for chocolate and cannabis in low-dose, high-quality edibles
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