Diet of the Chaco Chachalaca
Chaco Chachalacas (Ortalis canicollis) in the semi-arid Chaco forest region of northern Argentina fed mainly on herbaceous leaves (37% of the dry mass of its diet) and fleshy fruits (25%). Leaves and fruit were consumed year round. The rest of the diet consisted of caterpillars and flowers. The Chac...
Gespeichert in:
| Veröffentlicht in: | The Wilson bulletin (Wilson Ornithological Society) 1994-12, Vol.106 (4), p.640-648 |
|---|---|
| Hauptverfasser: | , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 648 |
|---|---|
| container_issue | 4 |
| container_start_page | 640 |
| container_title | The Wilson bulletin (Wilson Ornithological Society) |
| container_volume | 106 |
| creator | Caziani, Sandra M. Protomastro, Jorge J. |
| description | Chaco Chachalacas (Ortalis canicollis) in the semi-arid Chaco forest region of northern Argentina fed mainly on herbaceous leaves (37% of the dry mass of its diet) and fleshy fruits (25%). Leaves and fruit were consumed year round. The rest of the diet consisted of caterpillars and flowers. The Chaco Chachalaca consumed all the fruit species available to it during this study period. Fruits most frequently eaten were: (1) fruit thickly bunched on the plant with long availability, even though of lower quality and (2) fruit of good quality (judged by pulp and total solids content). Low quality fruits not clumped together were less used in spite of their abundance in the forest. |
| format | Article |
| fullrecord | <record><control><sourceid>gale_pasca</sourceid><recordid>TN_cdi_gale_infotracgeneralonefile_A16350167</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A16350167</galeid><jstor_id>4163481</jstor_id><sourcerecordid>A16350167</sourcerecordid><originalsourceid>FETCH-LOGICAL-g278t-580891b8eb6363e93a4977e062a079bbfbb598bd69ee52704cfda0929d68a97f3</originalsourceid><addsrcrecordid>eNptzE1LxDAQBuAgCtbVf7CHHjxaSPOd41I_YcGLnssknbRZuu2S9uK_t1rxtAzMMDMP7wXJWKlYIRkVlySjVPBCKsGvyc00HejPLnVGto8R53wM-dxhXnXgx9_eQQ8ebslVgH7Cu7-5IZ_PTx_Va7F_f3mrdvuiZdrMhTTU2NIZdIorjpaDsFojVQyots4F56Q1rlEWUTJNhQ8NUMtsowxYHfiGPKy5LfRYxyGMcwLf4oAJ-nHAEJfzrlRc0lLphRdn-FINHqM_5-9Xf4LJQx8SDD5O9SnFI6SvmnOtmOAL267sMM1j-n-LJUeYkn8DinZgsw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Diet of the Chaco Chachalaca</title><source>SORA - Searchable Ornithological Research Archive</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>Jstor Complete Legacy</source><creator>Caziani, Sandra M. ; Protomastro, Jorge J.</creator><creatorcontrib>Caziani, Sandra M. ; Protomastro, Jorge J.</creatorcontrib><description>Chaco Chachalacas (Ortalis canicollis) in the semi-arid Chaco forest region of northern Argentina fed mainly on herbaceous leaves (37% of the dry mass of its diet) and fleshy fruits (25%). Leaves and fruit were consumed year round. The rest of the diet consisted of caterpillars and flowers. The Chaco Chachalaca consumed all the fruit species available to it during this study period. Fruits most frequently eaten were: (1) fruit thickly bunched on the plant with long availability, even though of lower quality and (2) fruit of good quality (judged by pulp and total solids content). Low quality fruits not clumped together were less used in spite of their abundance in the forest.</description><identifier>ISSN: 0043-5643</identifier><identifier>EISSN: 2162-5204</identifier><identifier>CODEN: WILBAI</identifier><language>eng</language><publisher>Lawrence, KS: Wilson Ornithological Society</publisher><subject>Animal and plant ecology ; Animal, plant and microbial ecology ; Animals ; Autoecology ; Aves ; Biological and medical sciences ; Birds ; Caterpillars ; Diet ; Drupes ; Food and nutrition ; Fruiting ; Fruits ; Fundamental and applied biological sciences. Psychology ; Leaves ; Plants ; Trees ; Vertebrata ; Woodlands</subject><ispartof>The Wilson bulletin (Wilson Ornithological Society), 1994-12, Vol.106 (4), p.640-648</ispartof><rights>Copyright 1994 Wilson Ornithological Society</rights><rights>1995 INIST-CNRS</rights><rights>COPYRIGHT 1994 Wilson Ornithological Society</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/4163481$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/4163481$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>314,778,782,801,58004,58237</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=3376243$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Caziani, Sandra M.</creatorcontrib><creatorcontrib>Protomastro, Jorge J.</creatorcontrib><title>Diet of the Chaco Chachalaca</title><title>The Wilson bulletin (Wilson Ornithological Society)</title><description>Chaco Chachalacas (Ortalis canicollis) in the semi-arid Chaco forest region of northern Argentina fed mainly on herbaceous leaves (37% of the dry mass of its diet) and fleshy fruits (25%). Leaves and fruit were consumed year round. The rest of the diet consisted of caterpillars and flowers. The Chaco Chachalaca consumed all the fruit species available to it during this study period. Fruits most frequently eaten were: (1) fruit thickly bunched on the plant with long availability, even though of lower quality and (2) fruit of good quality (judged by pulp and total solids content). Low quality fruits not clumped together were less used in spite of their abundance in the forest.</description><subject>Animal and plant ecology</subject><subject>Animal, plant and microbial ecology</subject><subject>Animals</subject><subject>Autoecology</subject><subject>Aves</subject><subject>Biological and medical sciences</subject><subject>Birds</subject><subject>Caterpillars</subject><subject>Diet</subject><subject>Drupes</subject><subject>Food and nutrition</subject><subject>Fruiting</subject><subject>Fruits</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Leaves</subject><subject>Plants</subject><subject>Trees</subject><subject>Vertebrata</subject><subject>Woodlands</subject><issn>0043-5643</issn><issn>2162-5204</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1994</creationdate><recordtype>article</recordtype><recordid>eNptzE1LxDAQBuAgCtbVf7CHHjxaSPOd41I_YcGLnssknbRZuu2S9uK_t1rxtAzMMDMP7wXJWKlYIRkVlySjVPBCKsGvyc00HejPLnVGto8R53wM-dxhXnXgx9_eQQ8ebslVgH7Cu7-5IZ_PTx_Va7F_f3mrdvuiZdrMhTTU2NIZdIorjpaDsFojVQyots4F56Q1rlEWUTJNhQ8NUMtsowxYHfiGPKy5LfRYxyGMcwLf4oAJ-nHAEJfzrlRc0lLphRdn-FINHqM_5-9Xf4LJQx8SDD5O9SnFI6SvmnOtmOAL267sMM1j-n-LJUeYkn8DinZgsw</recordid><startdate>19941201</startdate><enddate>19941201</enddate><creator>Caziani, Sandra M.</creator><creator>Protomastro, Jorge J.</creator><general>Wilson Ornithological Society</general><scope>IQODW</scope></search><sort><creationdate>19941201</creationdate><title>Diet of the Chaco Chachalaca</title><author>Caziani, Sandra M. ; Protomastro, Jorge J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-g278t-580891b8eb6363e93a4977e062a079bbfbb598bd69ee52704cfda0929d68a97f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1994</creationdate><topic>Animal and plant ecology</topic><topic>Animal, plant and microbial ecology</topic><topic>Animals</topic><topic>Autoecology</topic><topic>Aves</topic><topic>Biological and medical sciences</topic><topic>Birds</topic><topic>Caterpillars</topic><topic>Diet</topic><topic>Drupes</topic><topic>Food and nutrition</topic><topic>Fruiting</topic><topic>Fruits</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Leaves</topic><topic>Plants</topic><topic>Trees</topic><topic>Vertebrata</topic><topic>Woodlands</topic><toplevel>online_resources</toplevel><creatorcontrib>Caziani, Sandra M.</creatorcontrib><creatorcontrib>Protomastro, Jorge J.</creatorcontrib><collection>Pascal-Francis</collection><jtitle>The Wilson bulletin (Wilson Ornithological Society)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Caziani, Sandra M.</au><au>Protomastro, Jorge J.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Diet of the Chaco Chachalaca</atitle><jtitle>The Wilson bulletin (Wilson Ornithological Society)</jtitle><date>1994-12-01</date><risdate>1994</risdate><volume>106</volume><issue>4</issue><spage>640</spage><epage>648</epage><pages>640-648</pages><issn>0043-5643</issn><eissn>2162-5204</eissn><coden>WILBAI</coden><abstract>Chaco Chachalacas (Ortalis canicollis) in the semi-arid Chaco forest region of northern Argentina fed mainly on herbaceous leaves (37% of the dry mass of its diet) and fleshy fruits (25%). Leaves and fruit were consumed year round. The rest of the diet consisted of caterpillars and flowers. The Chaco Chachalaca consumed all the fruit species available to it during this study period. Fruits most frequently eaten were: (1) fruit thickly bunched on the plant with long availability, even though of lower quality and (2) fruit of good quality (judged by pulp and total solids content). Low quality fruits not clumped together were less used in spite of their abundance in the forest.</abstract><cop>Lawrence, KS</cop><pub>Wilson Ornithological Society</pub><tpages>9</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0043-5643 |
| ispartof | The Wilson bulletin (Wilson Ornithological Society), 1994-12, Vol.106 (4), p.640-648 |
| issn | 0043-5643 2162-5204 |
| language | eng |
| recordid | cdi_gale_infotracgeneralonefile_A16350167 |
| source | SORA - Searchable Ornithological Research Archive; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Jstor Complete Legacy |
| subjects | Animal and plant ecology Animal, plant and microbial ecology Animals Autoecology Aves Biological and medical sciences Birds Caterpillars Diet Drupes Food and nutrition Fruiting Fruits Fundamental and applied biological sciences. Psychology Leaves Plants Trees Vertebrata Woodlands |
| title | Diet of the Chaco Chachalaca |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-15T22%3A02%3A56IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_pasca&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Diet%20of%20the%20Chaco%20Chachalaca&rft.jtitle=The%20Wilson%20bulletin%20(Wilson%20Ornithological%20Society)&rft.au=Caziani,%20Sandra%20M.&rft.date=1994-12-01&rft.volume=106&rft.issue=4&rft.spage=640&rft.epage=648&rft.pages=640-648&rft.issn=0043-5643&rft.eissn=2162-5204&rft.coden=WILBAI&rft_id=info:doi/&rft_dat=%3Cgale_pasca%3EA16350167%3C/gale_pasca%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rft_galeid=A16350167&rft_jstor_id=4163481&rfr_iscdi=true |