Calcium: Taste, Intake, and Appetite
Monell Chemical Senses Center, Philadelphia, Pennsylvania Tordoff, Michael G. Calcium: Taste, Intake, and Appetite. Physiol. Rev. 81: 1567-1597, 2001. This review summarizes research on sensory and behavioral aspects of calcium homeostasis. These are fragmented fields, with essentially independent l...
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| description | Monell Chemical Senses Center, Philadelphia,
Pennsylvania
Tordoff, Michael G.
Calcium: Taste, Intake, and Appetite. Physiol. Rev. 81: 1567-1597, 2001. This review summarizes
research on sensory and behavioral aspects of calcium homeostasis.
These are fragmented fields, with essentially independent lines of
research involving gustatory electrophysiology in amphibians,
ethological studies in wild birds, nutritional studies in poultry, and
experimental behavioral studies focused primarily on characterizing the
specificity of the appetite in rats. Recently, investigators have begun
to examine potential physiological mechanisms underlying calcium intake
and appetite. These include changes in the taste perception of calcium,
signals related to blood calcium concentrations, and actions of the
primary hormones of calcium homeostasis: parathyroid hormone,
calcitonin, and 1,25-dihydroxyvitamin D. Other influences on calcium
intake include reproductive and adrenal hormones and learning. The
possibility that a calcium appetite exists in humans is discussed. The
broad range of observations documenting the existence of a behavioral limb of calcium homeostasis provides a strong foundation for future genetic and physiological analyses of this behavior. |
| doi_str_mv | 10.1152/physrev.2001.81.4.1567 |
| format | Article |
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Pennsylvania
Tordoff, Michael G.
Calcium: Taste, Intake, and Appetite. Physiol. Rev. 81: 1567-1597, 2001. This review summarizes
research on sensory and behavioral aspects of calcium homeostasis.
These are fragmented fields, with essentially independent lines of
research involving gustatory electrophysiology in amphibians,
ethological studies in wild birds, nutritional studies in poultry, and
experimental behavioral studies focused primarily on characterizing the
specificity of the appetite in rats. Recently, investigators have begun
to examine potential physiological mechanisms underlying calcium intake
and appetite. These include changes in the taste perception of calcium,
signals related to blood calcium concentrations, and actions of the
primary hormones of calcium homeostasis: parathyroid hormone,
calcitonin, and 1,25-dihydroxyvitamin D. Other influences on calcium
intake include reproductive and adrenal hormones and learning. The
possibility that a calcium appetite exists in humans is discussed. The
broad range of observations documenting the existence of a behavioral limb of calcium homeostasis provides a strong foundation for future genetic and physiological analyses of this behavior.</description><identifier>ISSN: 0031-9333</identifier><identifier>EISSN: 1522-1210</identifier><identifier>DOI: 10.1152/physrev.2001.81.4.1567</identifier><identifier>PMID: 11581497</identifier><identifier>CODEN: PHREA7</identifier><language>eng</language><publisher>United States: Am Physiological Soc</publisher><subject>Anatomy & physiology ; Animal nutrition ; Animals ; Appetite - physiology ; Brain Chemistry ; Calcium ; Calcium - administration & dosage ; Calcium - metabolism ; Calcium, Dietary ; Calcium, Dietary - administration & dosage ; Eating - physiology ; Electrophysiology ; Female ; Food habits ; Food Preferences ; Health aspects ; Homeostasis ; Hormones - metabolism ; Humans ; Male ; Models, Biological ; Physiological aspects ; Pregnancy ; Sensory perception ; Taste ; Taste - physiology</subject><ispartof>Physiological reviews, 2001-10, Vol.81 (4), p.1567-1597</ispartof><rights>COPYRIGHT 2001 American Physiological Society</rights><rights>Copyright American Physiological Society Oct 2001</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c592t-24d92c2c9f66e1c466566cdd93ab04fa73e62511716a0061bacf0e4d1dd5e5be3</citedby><cites>FETCH-LOGICAL-c592t-24d92c2c9f66e1c466566cdd93ab04fa73e62511716a0061bacf0e4d1dd5e5be3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,778,782,3028,27907,27908</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/11581497$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Tordoff, Michael G</creatorcontrib><title>Calcium: Taste, Intake, and Appetite</title><title>Physiological reviews</title><addtitle>Physiol Rev</addtitle><description>Monell Chemical Senses Center, Philadelphia,
Pennsylvania
Tordoff, Michael G.
Calcium: Taste, Intake, and Appetite. Physiol. Rev. 81: 1567-1597, 2001. This review summarizes
research on sensory and behavioral aspects of calcium homeostasis.
These are fragmented fields, with essentially independent lines of
research involving gustatory electrophysiology in amphibians,
ethological studies in wild birds, nutritional studies in poultry, and
experimental behavioral studies focused primarily on characterizing the
specificity of the appetite in rats. Recently, investigators have begun
to examine potential physiological mechanisms underlying calcium intake
and appetite. These include changes in the taste perception of calcium,
signals related to blood calcium concentrations, and actions of the
primary hormones of calcium homeostasis: parathyroid hormone,
calcitonin, and 1,25-dihydroxyvitamin D. Other influences on calcium
intake include reproductive and adrenal hormones and learning. The
possibility that a calcium appetite exists in humans is discussed. The
broad range of observations documenting the existence of a behavioral limb of calcium homeostasis provides a strong foundation for future genetic and physiological analyses of this behavior.</description><subject>Anatomy & physiology</subject><subject>Animal nutrition</subject><subject>Animals</subject><subject>Appetite - physiology</subject><subject>Brain Chemistry</subject><subject>Calcium</subject><subject>Calcium - administration & dosage</subject><subject>Calcium - metabolism</subject><subject>Calcium, Dietary</subject><subject>Calcium, Dietary - administration & dosage</subject><subject>Eating - physiology</subject><subject>Electrophysiology</subject><subject>Female</subject><subject>Food habits</subject><subject>Food Preferences</subject><subject>Health aspects</subject><subject>Homeostasis</subject><subject>Hormones - metabolism</subject><subject>Humans</subject><subject>Male</subject><subject>Models, Biological</subject><subject>Physiological aspects</subject><subject>Pregnancy</subject><subject>Sensory perception</subject><subject>Taste</subject><subject>Taste - physiology</subject><issn>0031-9333</issn><issn>1522-1210</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2001</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkd2LEzEUxYMobnf1X1iKiE87Y24mX-NbKbu6sOBLfQ5pcqfNOl9OZlb735vargUpSB4u5P7u4RwOIddAcwDBPvbbXRzwKWeUQq4h5zkIqV6QWVqyDBjQl2RGaQFZWRTFBbmM8ZFSKoQUr8lFktDASzUj75e2dmFqPs1XNo54M79vR_s9Tdv6-aLvcQwjviGvKltHfHucV-Tb3e1q-SV7-Pr5frl4yJwo2Zgx7kvmmCsrKREcl1JI6bwvC7umvLKqQMkEgAJpKZWwtq6iyD14L1CssbgiHw66_dD9mDCOpgnRYV3bFrspGpVySU7lf0HQTJUUVALf_QM-dtPQphBmL6WV1pCgmwO0sTWa0FbdOFi3wRYHW3ctViF9LzSlulSKJzw7g6fnsQnuHC8PvBu6mEqrTD-Exg47A9TsyzTHMs2-TKPBcLMvMx1eH81P6wb96ezYXgL0AdiGzfZnGPCPUujqbrMzd1Ndr_DX-Kz-V9f0vjplPnf67Odk5TexeL5B</recordid><startdate>20011001</startdate><enddate>20011001</enddate><creator>Tordoff, Michael G</creator><general>Am Physiological Soc</general><general>American Physiological Society</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QP</scope><scope>7TK</scope><scope>7TS</scope><scope>7QR</scope><scope>8FD</scope><scope>FR3</scope><scope>P64</scope><scope>7X8</scope></search><sort><creationdate>20011001</creationdate><title>Calcium: Taste, Intake, and Appetite</title><author>Tordoff, Michael G</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c592t-24d92c2c9f66e1c466566cdd93ab04fa73e62511716a0061bacf0e4d1dd5e5be3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2001</creationdate><topic>Anatomy & physiology</topic><topic>Animal nutrition</topic><topic>Animals</topic><topic>Appetite - physiology</topic><topic>Brain Chemistry</topic><topic>Calcium</topic><topic>Calcium - administration & dosage</topic><topic>Calcium - metabolism</topic><topic>Calcium, Dietary</topic><topic>Calcium, Dietary - administration & dosage</topic><topic>Eating - physiology</topic><topic>Electrophysiology</topic><topic>Female</topic><topic>Food habits</topic><topic>Food Preferences</topic><topic>Health aspects</topic><topic>Homeostasis</topic><topic>Hormones - metabolism</topic><topic>Humans</topic><topic>Male</topic><topic>Models, Biological</topic><topic>Physiological aspects</topic><topic>Pregnancy</topic><topic>Sensory perception</topic><topic>Taste</topic><topic>Taste - physiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Tordoff, Michael G</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Neurosciences Abstracts</collection><collection>Physical Education Index</collection><collection>Chemoreception Abstracts</collection><collection>Technology Research Database</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>MEDLINE - Academic</collection><jtitle>Physiological reviews</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Tordoff, Michael G</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Calcium: Taste, Intake, and Appetite</atitle><jtitle>Physiological reviews</jtitle><addtitle>Physiol Rev</addtitle><date>2001-10-01</date><risdate>2001</risdate><volume>81</volume><issue>4</issue><spage>1567</spage><epage>1597</epage><pages>1567-1597</pages><issn>0031-9333</issn><eissn>1522-1210</eissn><coden>PHREA7</coden><abstract>Monell Chemical Senses Center, Philadelphia,
Pennsylvania
Tordoff, Michael G.
Calcium: Taste, Intake, and Appetite. Physiol. Rev. 81: 1567-1597, 2001. This review summarizes
research on sensory and behavioral aspects of calcium homeostasis.
These are fragmented fields, with essentially independent lines of
research involving gustatory electrophysiology in amphibians,
ethological studies in wild birds, nutritional studies in poultry, and
experimental behavioral studies focused primarily on characterizing the
specificity of the appetite in rats. Recently, investigators have begun
to examine potential physiological mechanisms underlying calcium intake
and appetite. These include changes in the taste perception of calcium,
signals related to blood calcium concentrations, and actions of the
primary hormones of calcium homeostasis: parathyroid hormone,
calcitonin, and 1,25-dihydroxyvitamin D. Other influences on calcium
intake include reproductive and adrenal hormones and learning. The
possibility that a calcium appetite exists in humans is discussed. The
broad range of observations documenting the existence of a behavioral limb of calcium homeostasis provides a strong foundation for future genetic and physiological analyses of this behavior.</abstract><cop>United States</cop><pub>Am Physiological Soc</pub><pmid>11581497</pmid><doi>10.1152/physrev.2001.81.4.1567</doi><tpages>31</tpages></addata></record> |
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| source | MEDLINE; American Physiological Society; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Alma/SFX Local Collection |
| subjects | Anatomy & physiology Animal nutrition Animals Appetite - physiology Brain Chemistry Calcium Calcium - administration & dosage Calcium - metabolism Calcium, Dietary Calcium, Dietary - administration & dosage Eating - physiology Electrophysiology Female Food habits Food Preferences Health aspects Homeostasis Hormones - metabolism Humans Male Models, Biological Physiological aspects Pregnancy Sensory perception Taste Taste - physiology |
| title | Calcium: Taste, Intake, and Appetite |
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